Vegetarian & Healthy Cookery Mini Bargain Book Box

$346.00 $70.00

Availability: in stock.

Introducing the Vegetarian & Healthy Cookery Mini Bargain Book Box, a specially curated collection of cookbooks that invite you to explore the vibrant world of vegetarian, vegan, and healthy cuisine. This book box features an eclectic mix of renowned authors and influencers who have mastered the art of crafting nutritious meals that do not sacrifice flavor for health. With a focus on sustainability, plant-based nourishment, and the joy of cooking, this collection is designed to inspire both seasoned chefs and culinary novices to discover new favourites and reimagine their relationship with food.

The nine books in this box are:

  1. Doctor Bowl: Quick + Simple Balanced Vegetarian and Vegan Food by Dr. Divya Sharma - Uncover the secrets to balanced, nutritious meals in minutes, combining Dr. Sharma's medical insight with her passion for wholesome food. ISBN: 9781914239090, RRP: $45

  2. Fresh Veggie Kitchen by David & Charlotte Bailey - Dive into a celebration of natural, wholefood recipes that nourish the body and soul, courtesy of the acclaimed street food chefs. ISBN: 9781911624097, RRP: $24.99

  3. Linda McCartney's Family Kitchen by Linda McCartney - Explore over 90 plant-based recipes that promise to delight the palate while caring for the planet. A legacy of love and compassion in every dish. ISBN: 9781841883632, RRP: $65

  4. Supercharged Food by Lee Holmes - Indulge in 100 vegetable recipes designed to heal and nourish, showcasing the power of clean, green ingredients. ISBN: 9781743364123, RRP: $36.99

  5. Veggies and Fish by Bart van Olphen - A unique combination of vegetarian dishes and sustainable seafood that redefines what it means to eat well. ISBN: 9781615198344, RRP: $35

  6. Deliciously Ella Quick & Easy by Ella Mills - Discover the simplicity of plant-based deliciousness through quick, easy, and utterly delectable recipes from a pioneer in the wellness space. ISBN: 9781473639263, RRP: $34.99

  7. Low Carb Healthy Fat Nutrition by Steph Lowe - Redefine your diet with a focus on low-carb, high-healthy-fat nutrition that promises energy, performance, and long-term health benefits. ISBN: 9780733640148, RRP: $39.99

  8. Food for the Soul by Lucy Lord - Fall back in love with cooking through over 80 recipes designed to feed the body, soothe the mind, and warm the heart. ISBN: 9780008421083, RRP: $29.99

  9. BOSH! on a Budget by Henry Firth - Master the art of plant-based eating without breaking the bank with inventive, delicious, and wallet-friendly meals. ISBN: 9780008420703, RRP: $35

SKU: HIB464
Availability : In Stock Pre order Out of stock
Description

Introducing the Vegetarian & Healthy Cookery Mini Bargain Book Box, a specially curated collection of cookbooks that invite you to explore the vibrant world of vegetarian, vegan, and healthy cuisine. This book box features an eclectic mix of renowned authors and influencers who have mastered the art of crafting nutritious meals that do not sacrifice flavor for health. With a focus on sustainability, plant-based nourishment, and the joy of cooking, this collection is designed to inspire both seasoned chefs and culinary novices to discover new favourites and reimagine their relationship with food.

The nine books in this box are:

  1. Doctor Bowl: Quick + Simple Balanced Vegetarian and Vegan Food by Dr. Divya Sharma - Uncover the secrets to balanced, nutritious meals in minutes, combining Dr. Sharma's medical insight with her passion for wholesome food. ISBN: 9781914239090, RRP: $45

  2. Fresh Veggie Kitchen by David & Charlotte Bailey - Dive into a celebration of natural, wholefood recipes that nourish the body and soul, courtesy of the acclaimed street food chefs. ISBN: 9781911624097, RRP: $24.99

  3. Linda McCartney's Family Kitchen by Linda McCartney - Explore over 90 plant-based recipes that promise to delight the palate while caring for the planet. A legacy of love and compassion in every dish. ISBN: 9781841883632, RRP: $65

  4. Supercharged Food by Lee Holmes - Indulge in 100 vegetable recipes designed to heal and nourish, showcasing the power of clean, green ingredients. ISBN: 9781743364123, RRP: $36.99

  5. Veggies and Fish by Bart van Olphen - A unique combination of vegetarian dishes and sustainable seafood that redefines what it means to eat well. ISBN: 9781615198344, RRP: $35

  6. Deliciously Ella Quick & Easy by Ella Mills - Discover the simplicity of plant-based deliciousness through quick, easy, and utterly delectable recipes from a pioneer in the wellness space. ISBN: 9781473639263, RRP: $34.99

  7. Low Carb Healthy Fat Nutrition by Steph Lowe - Redefine your diet with a focus on low-carb, high-healthy-fat nutrition that promises energy, performance, and long-term health benefits. ISBN: 9780733640148, RRP: $39.99

  8. Food for the Soul by Lucy Lord - Fall back in love with cooking through over 80 recipes designed to feed the body, soothe the mind, and warm the heart. ISBN: 9780008421083, RRP: $29.99

  9. BOSH! on a Budget by Henry Firth - Master the art of plant-based eating without breaking the bank with inventive, delicious, and wallet-friendly meals. ISBN: 9780008420703, RRP: $35

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