Leon Fast & Free: Free-from recipes for people who really like food

Author(s): Jane Baxter, John Vincent

Cookery | No Category

'LEON was the first restaurant on the high street to pay attention to a new way of eating - championing gluten-, dairy- and sugar-free food. We've always done it. It's always done us and our customers good. Now it's time to stop it being a secret.' - John Vincent, LEON co-founder

Each recipe in this beautiful cookbook is completely gluten- and dairy-free, with some formed from a paleo diet. From recipes for gluten-free Spaghetti Vongole to chocolate beetroot cake, breakfast dahl to chicken and olive tagine, this book contains recipes for every meal of the day and every occasion, and proves that a free-from menu can be utterly delicious.

$20.00(AUD)

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Product Information

General Fields

  • : 9781840917321
  • : Octopus Publishing Group
  • : UNKNOWN
  • : February 2017
  • : books

Special Fields

  • : Jane Baxter, John Vincent
  • : Hardback
  • : 304