Luke's Cookbook - 100 Classic Favourites

Author(s): Luke Thomas

Cookery

In his first book, Luke Thomas takes our love of nostalgic food and adds a dash of freshness and spontaneity to turn mid-week suppers, family favourites and traditional dinner-party dishes into exciting modern feasts.


Luke's Cookbook features over 100 classic recipes with unexpected twists and turns. The humble fishcake becomes a creamy Smoked Haddock and Crab Cake; mince and spuds are upgraded to Shepherd's Pie Fritters; and Spaghetti Bolognese gets a makeover with a Parmesan-herb topping. Sophisticated, yet delicious and simple to prepare, these recipes offer something different and surprisingly with-out departing too far from what we already know.

'This book is full of all those traditional dishes we remember from childhood, but with a bit of a twist for today's grown-up tables.' Luke

$7.00(AUD)

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Product Information

General Fields

  • : 9780718178864
  • : Penguin Books, Limited
  • : Michael Joseph
  • : June 2014
  • : books

Special Fields

  • : Luke Thomas
  • : Hardback
  • : 256