The New Vegan: Great Recipes, No-Nonsense Advice & Simple Tips

Author(s): Aine Carlin

Cookery | Staff Picks

Going vegan can be a daunting prospect. Many familiar foods and products are out of bounds, and it can be hard to know how to enjoy a healthy, tasty diet. In her new book, top vegan author Aine Carlin guides you through the process of adopting a vegan lifestyle, with tips on what to tell people about your new diet, what you can eat at a restaurant, dealing with cravings and her take on vegan-friendly fashion (in 2015, she was named Most Stylish Vegan by PETA). There are more than 90 tempting recipes carefully tailored to people giving up meat, fish and dairy for the first time, including Jerk-marinated Cauliflower Steaks for a main course and Macadamia and Blueberry Cream Pie for dessert, and there are also delicious selections of raw and gluten-free dishes. Learn how to make your own plant milk, nut cream and even vegan-friendly beauty products. Aine's practical advice, non-judgemental approach and tempting recipes are the perfect tools as you begin your vegan journey.

$12.00(AUD) RRP $35.00(AUD)

Available Stock:
135

Add to Cart


Add to Wishlist


Product Information

A terrific book for Vegan newbies, filled with really delicious, mouthwatering recipes. But it's more than just a fantastic recipe book. Áine Carlin discusses just about everything a new vegan might need help with, including eating out, discussing your new-found veganism with others, and veganizing your wardrobe. There's even a chapter on making simple cruelty-free beauty and skin care proudcts at home. Paul, The Book Grocer

General Fields

  • : 9780857833082
  • : Kyle Cathie Limited
  • : Kyle Cathie Limited
  • : November 2015
  • : books

Special Fields

  • : Aine Carlin
  • : Paperback
  • : 176