{"product_id":"secondhand-vintage-cookery-bargain-book-box-sp4173","title":"Secondhand Vintage Cookery Bargain Book Box SP4173","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSecondhand Vintage Cookery Bargain Book Box SP4173\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eElizabeth David three times, Jane Grigson’s \u003cem\u003eEnglish Food\u003c\/em\u003e, Simone Beck, Nigel Slater’s \u003cem\u003eReal Fast Food\u003c\/em\u003e, two Mrs Beetons, Francatelli’s \u003cem\u003ePlain Cookery Book for the Working Classes\u003c\/em\u003e and \u003cem\u003eFanny Hill’s Cook Book\u003c\/em\u003e. Twenty food books, old and odd, for a reader who collects cookery writing rather than recipes.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003eLuke Mangan: The Making of a Chef — Luke Mangan — The Sydney chef’s memoir and recipes. Hardback.\u003c\/li\u003e\n\u003cli\u003eLunch in Paris — Elizabeth Bard — An American falls for a Frenchman and his food. Memoir with recipes.\u003c\/li\u003e\n\u003cli\u003eLeaves from Our Tuscan Kitchen — Janet Ross \u0026amp; Michael Waterfield — The 1899 vegetable cookbook from the Villa Poggio Gherardo, revised by Ross’s great-great-nephew. A classic.\u003c\/li\u003e\n\u003cli\u003eSimca’s Cuisine — Simone Beck — Julia Child’s co-author on her own: menus and recipes from her Provence kitchen.\u003c\/li\u003e\n\u003cli\u003eFanny Hill’s Cook Book — Lionel H. Braun \u0026amp; William Adams — Bawdy 1970s joke cookbook with Brian Forbes illustrations. A curiosity.\u003c\/li\u003e\n\u003cli\u003eOh, for a French Wife! — Ted Moloney — The 1952 Australian classic of French cooking for men, with George Molnar’s cartoons. Collectable.\u003c\/li\u003e\n\u003cli\u003eMrs Beeton’s Every Day Cookery and Housekeeping Book — Isabella Beeton — Facsimile of the 1893 edition.\u003c\/li\u003e\n\u003cli\u003eO Level Cookery — P.M. Abbey \u0026amp; G. Macdonald — The school textbook of a generation, in the hardback with the pan-and-cutlery cover.\u003c\/li\u003e\n\u003cli\u003ePutting Food By — Ruth Hertzberg, Beatrice Vaughan \u0026amp; Janet Greene — The American bible of preserving, canning and freezing. Revised edition.\u003c\/li\u003e\n\u003cli\u003eGood Appetite My Companion — Victor MacClure — A gourmand at large: 1950s food writing with a bite.\u003c\/li\u003e\n\u003cli\u003eReal Fast Food — Nigel Slater — 350 recipes in thirty minutes. The book that made Slater. Penguin.\u003c\/li\u003e\n\u003cli\u003eEnglish Food — Jane Grigson — The definitive book on the subject, by the writer who took English cooking seriously. Penguin.\u003c\/li\u003e\n\u003cli\u003eA Plain Cookery Book for the Working Classes — Charles Elmé Francatelli — Queen Victoria’s chef on cooking for the poor, 1852. Facsimile.\u003c\/li\u003e\n\u003cli\u003eLet’s Cook It Right — Adelle Davis — The 1947 nutrition cookbook that started the health-food movement.\u003c\/li\u003e\n\u003cli\u003eMrs Beeton’s Cookery Book — Isabella Beeton — A later, compact edition of the household classic.\u003c\/li\u003e\n\u003cli\u003eIs There a Nutmeg in the House? — Elizabeth David — Essays and recipes collected after her death. Sequel to An Omelette and a Glass of Wine. Penguin.\u003c\/li\u003e\n\u003cli\u003eStuart Cookery: Recipes and History — Peter Brears — English Heritage’s illustrated guide to seventeenth-century food.\u003c\/li\u003e\n\u003cli\u003eCooking in a Bedsitter — Katharine Whitehorn — The 1961 guide to one-ring cooking for the young and skint. Penguin.\u003c\/li\u003e\n\u003cli\u003eFrench Country Cooking — Elizabeth David — Her second book, 1951. The one that brought garlic to England. Penguin Handbook.\u003c\/li\u003e\n\u003cli\u003eSummer Cooking — Elizabeth David — Salads, cold dishes and what to do with summer vegetables. Penguin Handbook.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Secondhand Stock","offers":[{"title":"Default Title","offer_id":50618689487067,"sku":"SP4173","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0523\/7646\/9701\/files\/sp4173.jpg?v=1791859556","url":"https:\/\/bookgrocer.com\/products\/secondhand-vintage-cookery-bargain-book-box-sp4173","provider":"Book Grocer","version":"1.0","type":"link"}