Palate In Revolution: Grimond de la Reynière and the Almanach des Gourmands
Condition: SECONDHAND
This is a secondhand book in very good condition. See our FAQs for more information. The jacket image is indicative only and a description of our secondhand books is not always available. Please contact us if you have any questions.
Author: Giles Macdonogh
Binding: Hardback
Published: Robin Clark, 1987
Condition remarks:
Book: Good
Jacket: Wear and tear
Pages: Good
Markings: No markings
This book delves into the culinary landscape during the French Revolution, exploring how food influenced social dynamics and culture. It combines historical context with gastronomic insights, making it a unique read for both history buffs and food enthusiasts.
Author: Giles Macdonogh
Binding: Hardback
Published: Robin Clark, 1987
Condition remarks:
Book: Good
Jacket: Wear and tear
Pages: Good
Markings: No markings
This book delves into the culinary landscape during the French Revolution, exploring how food influenced social dynamics and culture. It combines historical context with gastronomic insights, making it a unique read for both history buffs and food enthusiasts.