A Dissertation Upon Roast Pig

A Dissertation Upon Roast Pig

$40.00 AUD

Availability: in stock at our Melbourne warehouse.

NB: This is a secondhand book in very good condition. See our FAQs for more information. Photo is of the actual book - please note wear and tear. A description of our secondhand books is not always available. Please contact us if you have a question about this title.

Author: Charles Lamb

Format: Softback

Remarks on Condition :


A book by Charles Lamb, a British essayist and critic, who wrote a humorous and satirical essay on the origin and history of roast pig, and who also praised the culinary and cultural value of roast pig. Published by Brisbane: Jackson & OÕSullivan Pty Ltd in 1946, 15 pages., Condition Remarks: Acceptable, , , Pages may contain Marking, Foxing, Staining, Signs of Aging,, ,
SKU: 5555000000929-SECONDHAND
Availability : In Stock Pre order Out of stock
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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Photo is of the actual book - please note wear and tear. A description of our secondhand books is not always available. Please contact us if you have a question about this title.

Author: Charles Lamb

Format: Softback

Remarks on Condition :


A book by Charles Lamb, a British essayist and critic, who wrote a humorous and satirical essay on the origin and history of roast pig, and who also praised the culinary and cultural value of roast pig. Published by Brisbane: Jackson & OÕSullivan Pty Ltd in 1946, 15 pages., Condition Remarks: Acceptable, , , Pages may contain Marking, Foxing, Staining, Signs of Aging,, ,