The Mothers of Quality Street (Quality Street, Book 2)

The Mothers of Quality Street (Quality Street, Book 2)

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The ups and down of three plucky factory girls, set against the backdrop of the Britain's best loved wrapped chocolate
The Quality Street Factory is fizzing with the news that the King and Queen and the two young princesses, Elizabeth and Margaret Rose, are going to visit the Mackintosh Factory where the country's favourite chocolate is made. The factory floor is heady with excitement but plans are dealt a blow when a much-loved staff member is the victim of a poisoning incident.

Everyone is under suspicion, which only adds to Reenie Calder's woes, anxious that her new promotion has only made her stick out even more like a sore thumb. Can she and her friends, Mary and Diana, get their heads together and find the malicious troublemaker before something unthinkable happens?

Penny Thorpe lives in Yorkshire where she has been the company archivist and historian for her local chocolate factory for more than a decade. She's worked in libraries, bookshops, offices, a Swiss school, a racecourse, a barber's shop, a church, and a police station (to name but a few). Penny is a recognised expert in her field, but still isn't quite sure how that happened. She has written about the history of confectionery for years and regularly appears on television and radio to talk about the history of Yorkshire, chocolate, coffee, Quakers and food.

Author: Penny Thorpe
Format: Hardback, 432 pages, 159mm x 240mm, 660 g
Published: 2020, HarperCollins Publishers, United Kingdom
Genre: Romance & Sagas

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Description

The ups and down of three plucky factory girls, set against the backdrop of the Britain's best loved wrapped chocolate
The Quality Street Factory is fizzing with the news that the King and Queen and the two young princesses, Elizabeth and Margaret Rose, are going to visit the Mackintosh Factory where the country's favourite chocolate is made. The factory floor is heady with excitement but plans are dealt a blow when a much-loved staff member is the victim of a poisoning incident.

Everyone is under suspicion, which only adds to Reenie Calder's woes, anxious that her new promotion has only made her stick out even more like a sore thumb. Can she and her friends, Mary and Diana, get their heads together and find the malicious troublemaker before something unthinkable happens?

Penny Thorpe lives in Yorkshire where she has been the company archivist and historian for her local chocolate factory for more than a decade. She's worked in libraries, bookshops, offices, a Swiss school, a racecourse, a barber's shop, a church, and a police station (to name but a few). Penny is a recognised expert in her field, but still isn't quite sure how that happened. She has written about the history of confectionery for years and regularly appears on television and radio to talk about the history of Yorkshire, chocolate, coffee, Quakers and food.