The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

$56.90 AUD $12.00 AUD

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NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Julian Cribb

Format: Paperback

Number of Pages: 264


In "The Coming Famine", Julian Cribb lays out a vivid picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience. Cribb's comprehensive assessment describes a dangerous confluence of shortages - of water, land, energy, technology, and knowledge - combined with the increased demand created by population and economic growth. Writing in brisk, accessible prose, Cribb explains how the food system interacts with the environment and with armed conflict, poverty, and other societal factors. He shows how high food prices and regional shortages are already sending shockwaves into the international community. But, far from outlining a doomsday scenario, "The Coming Famine" offers a strong and positive call to action, exploring the greatest issue of our age and providing practical suggestions for addressing each of the major challenges it raises.



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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Julian Cribb

Format: Paperback

Number of Pages: 264


In "The Coming Famine", Julian Cribb lays out a vivid picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience. Cribb's comprehensive assessment describes a dangerous confluence of shortages - of water, land, energy, technology, and knowledge - combined with the increased demand created by population and economic growth. Writing in brisk, accessible prose, Cribb explains how the food system interacts with the environment and with armed conflict, poverty, and other societal factors. He shows how high food prices and regional shortages are already sending shockwaves into the international community. But, far from outlining a doomsday scenario, "The Coming Famine" offers a strong and positive call to action, exploring the greatest issue of our age and providing practical suggestions for addressing each of the major challenges it raises.