Lunch with Elizabeth David
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Roger Williams
Format: Hardback
Number of Pages: 342
Williams offers a first novel as elegant as Elizabeth David, England's premier writer of continental cuisine who made an ode of Mediterranean life--the Keats of the kitchen who sophisticated Anglo-American sensibilities and appetites.
Author: Roger Williams
Format: Hardback
Number of Pages: 342
Williams offers a first novel as elegant as Elizabeth David, England's premier writer of continental cuisine who made an ode of Mediterranean life--the Keats of the kitchen who sophisticated Anglo-American sensibilities and appetites.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Roger Williams
Format: Hardback
Number of Pages: 342
Williams offers a first novel as elegant as Elizabeth David, England's premier writer of continental cuisine who made an ode of Mediterranean life--the Keats of the kitchen who sophisticated Anglo-American sensibilities and appetites.
Author: Roger Williams
Format: Hardback
Number of Pages: 342
Williams offers a first novel as elegant as Elizabeth David, England's premier writer of continental cuisine who made an ode of Mediterranean life--the Keats of the kitchen who sophisticated Anglo-American sensibilities and appetites.
Lunch with Elizabeth David
$12.00