Postmark Paris: A Story in Stamps

Postmark Paris: A Story in Stamps

$21.99 AUD $10.00 AUD

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The colorful world-within-a-world of postage stamps illustrates this lyrical account of a young girl's experiences in Paris.
When she and her family move to the city for a year, one of the first places her father takes her is to the stamp market. Her adventures are magically captured in the dainty images of the postage stamps she collects. Readers of all ages will delight in this uniquely told story of a girl finding her own place in a world far from home.

Leslie Jonath is an editor, writer, and founder of Connected Dots Media. She was previously creative director at Chronicle Books, where she produced many successful titles, leveraging partnerships with high-profile causes and foundations, including The Pleasures of Slow Food by Corby Kummer; From Our House to Yours: Comfort Food to Share with Meals on Wheels of San Francisco; and The Edible Schoolyard with renowned chef and restaurateur Alice Waters.

Author: Leslie Jonath
Format: Hardback, 108 pages, 149mm x 174mm, 310 g
Published: 2020, Cameron & Company Inc, United States
Genre: Travel & Holiday Guides: General
Interest Age: From 8 to 22 years

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Description

The colorful world-within-a-world of postage stamps illustrates this lyrical account of a young girl's experiences in Paris.
When she and her family move to the city for a year, one of the first places her father takes her is to the stamp market. Her adventures are magically captured in the dainty images of the postage stamps she collects. Readers of all ages will delight in this uniquely told story of a girl finding her own place in a world far from home.

Leslie Jonath is an editor, writer, and founder of Connected Dots Media. She was previously creative director at Chronicle Books, where she produced many successful titles, leveraging partnerships with high-profile causes and foundations, including The Pleasures of Slow Food by Corby Kummer; From Our House to Yours: Comfort Food to Share with Meals on Wheels of San Francisco; and The Edible Schoolyard with renowned chef and restaurateur Alice Waters.