English Bread and Yeast Cookery

English Bread and Yeast Cookery

$30.00 AUD
Condition of BooksShipping InfoAsk a Question

Author: Elizabeth David
binding: Hardback
Published: Penguin Books Ltd., 1977
Condition: book: Very good, jacket: Unblemished, page: Aging or marking, markings: No markings

English Bread and Yeast Cookery is a seminal work by Elizabeth David, exploring the nuances of yeast cookery through a variety of recipes, including spiced breads, buns, pancakes, and muffins. Celebrated for her elegant prose and deep knowledge, David remains a towering figure in culinary literature.

Vendor: Secondhand Stock
Type: Hardback
SKU: 1325650002517-SECONDHAND
Availability : In Stock
Pre order Out of stock
Categories: Cookery inventory=0 but active New arrivals - Secondhand books Second-hand Books
Tags: Cookery Hardback Secondhand Secondhand New Arrivals September-2024
Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Description

Author: Elizabeth David
binding: Hardback
Published: Penguin Books Ltd., 1977
Condition: book: Very good, jacket: Unblemished, page: Aging or marking, markings: No markings

English Bread and Yeast Cookery is a seminal work by Elizabeth David, exploring the nuances of yeast cookery through a variety of recipes, including spiced breads, buns, pancakes, and muffins. Celebrated for her elegant prose and deep knowledge, David remains a towering figure in culinary literature.