Subsistence Farming In Roman Italy
Condition: SECONDHAND
This is a secondhand book. The jacket image is a photograph of the exact copy we have in stock. This image shows the condition of this book. Further condition remarks are below.
Author: Joan M. Frayn
Binding: Hardback
Published: Centaur Press, Fontwell, 1979
Condition:
Book: Good
Jacket: Very good
Pages: Tanning and foxing
Markings: Previous owner
Condition remarks: Some foxing on DJ
This scholarly work, Subsistence Farming In Roman Italy, meticulously uncovers the intricate agricultural systems that sustained the Roman populace. It chronicles the daily routines and economic realities faced by farmers across the Italian peninsula, detailing the methods of cultivation and animal husbandry prevalent during the era. The research presents a compelling argument for the foundational role of local food production in the broader Roman economy and society. The text illuminates the challenges and innovations inherent in ancient subsistence practices, offering a vital perspective on Roman history.
Author: Joan M. Frayn
Binding: Hardback
Published: Centaur Press, Fontwell, 1979
Condition:
Book: Good
Jacket: Very good
Pages: Tanning and foxing
Markings: Previous owner
Condition remarks: Some foxing on DJ
This scholarly work, Subsistence Farming In Roman Italy, meticulously uncovers the intricate agricultural systems that sustained the Roman populace. It chronicles the daily routines and economic realities faced by farmers across the Italian peninsula, detailing the methods of cultivation and animal husbandry prevalent during the era. The research presents a compelling argument for the foundational role of local food production in the broader Roman economy and society. The text illuminates the challenges and innovations inherent in ancient subsistence practices, offering a vital perspective on Roman history.