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The Food Almanac: Volume Two
Author: Miranda York Format: Hardback Number of Pages: 208 The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food - a dazzling,...
Parsi: From Persia to Bombay: recipes & tales from the ancient culture
Author: Farokh Talati Format: Hardback Number of Pages: 368 'I'm just bowled over by this book. It's as fascinating as it is beautiful, and full of food I'm desperate to...
Little Book of Charcuterie and Cheese
Author: Lynda Balslev Format: Hardback Number of Pages: 144 A little book on the art of charcuterie and cheese with all you need to know about the popular serving trend-from...
Budget Air-Fryer Cookbook: Money-Saving Meals for All Occasions
Author: Jenny Tschiesche Format: Hardback Number of Pages: 144 A new air-fryer book from THE NUMBER ONE SUNDAY TIMES BESTSELLER AUTHOR Jenny Tschiesche whose previous air-fryer book has sold thousands...
Bibimbap: And Other Asian-Inspired Rice & Noodle Bowl Recipes
Author: Ryland Peters & Small Format: Hardback Number of Pages: 160 A collection of over 70 enticing Asian-style one-bowl recipes that feature rice and noodles. Rice and noodles are at...
Entertaining by the Sea: A Summer Place
Author: Tricia Foley Format: Hardback Number of Pages: 240 This inspirational tome is full of simple entertaining ideas for casual-big and small-summer get-togethers. From a lunch around a weathered picnic...
Parsi: From Persia to Bombay: recipes & tales from the ancient culture
Author: Farokh Talati Format: Hardback Number of Pages: 368 'I'm just bowled over by this book. It's as fascinating as it is beautiful, and full of food I'm desperate to...
Brilliant Bites: 75 Amazing Small Bites for Any Occasion
Author: Maegan Brown Format: Hardback Number of Pages: 200 Maegan Brown (aka The BakerMama), the bestselling author of Beautiful Boards, continues her quest to share her tips for effortless, stress-free,...
Floral Provisions
Author: Cassie Winslow Format: Hardback Number of Pages: 152 Sweeten your everyday meals and treats with this whimsical cookbook where flowers take a starring role. Floral Provisions makes incorporating edible...
Mediterranean Summer Table: Timeless, Versatile Recipes for Every Occasion & Appetite
Author: Kathy Kordalis Format: Hardback Number of Pages: 208 A collection of timeless and versatile recipes inspired by the food of the Mediterranean countries, for every day, every occasion and...
Little Book of Charcuterie and Cheese
Author: Lynda Balslev Format: Hardback Number of Pages: 144 A little book on the art of charcuterie and cheese with all you need to know about the popular serving trend-from...
BBQ For All: Year-Round Outdoor Cooking for Meat-Eaters, Vegetarians & Pescatarians
Author: Marcus Bawdon Format: Hardback Number of Pages: 176 Learn the art of barbecue from the best with Marcus Bawdon's expert guidance, catering for meat-eaters, vegetarians and vegans alike in...