Sort by:
Breaking the Rules: A Fresh Take on Italian Classics (A Cookbook)
A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network star Joe Sasto. It's time to ditch the same...
Posh Pasta: Over 70 Recipes, From Perfect Pappardelle to Tempting
Pasta is loved the world over. Whether it's a pile of saucy spaghetti, a creamy cheesy bake or unctuous buttery parcels, pasta is the go-to dinner choice for millions around...
Best-Ever Homemade Ramen: Secrets of a Japanese Ramen Chef
Author: Shigekazu Takanashi Format: Hardback Number of Pages: 104 Japanese ramen chef Shigekazu Takanashi shows you how to make authentic ramen from start to finish (including the broth) in under...
The 5-Minute Japanese Noodles Cookbook: Ramen, Soba, Udon, Somen and More!
Author: Etsuko Ichise Format: Hardback Number of Pages: 96 Calling all noodle lovers! Learn to prepare a delicious and satisfying bowl of noodles in less time than it takes to...
Simple & Delicious: Pasta
$12.00 AUD
For food that puts the color and fun into your life, look no further than pasta. Infinitely versatile and always delicous, pasta allows you to cook up a storm in...
Pasta Pronto: Simple, speedy recipes to make again & again
EVERYBODY LOVES PASTA - especially when it's this quick. Take your pasta game to the next level with this collection of speedy, easy and exciting recipes from The Pasta Man...
Hokkaido: Recipes from the Seas, Fields and Farmlands of Northern
" Tim Anderson is the perfect combination of eater, teacher and guide and this thrilling exploration of the food of Japan's Hokkaido brings all those talents together. It's a must...
Cool Pasta: Reinventing the Pasta Salad
Pasta salads are back, but not as you know them... Cool Pasta presents bright, delicious and original pasta recipes that will breathe fresh life into your favourite store-cupboard staple. Pasta...
Pasta and Rice Without the Calories
Part of a brand new series of low calorie cookbooks devised by best-selling author and the UK's favourite diet recipe writer, Justine Pattison. PASTA AND RICE WITHOUT THE CALORIES takes...
Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
A BEST COOKBOOK OF THE YEAR: Wired , Food & Wine , Epicurious , & Esquire Winner, 2025 Libby Award for Best Cookbook of the Year The innovative James Beard...
The Book of Pasta
Pasta has transcended its humble origins to become one of the world's best-loved foods. This master class on Italy's most iconic ingredient presents 150 elegant, elevated recipes tested and perfected...
The World Is Your Dumpling: Little parcels. Big flavours. 80 gorgeous
The debut cookbook from Emily Roz, AKA @myriadrecipes - a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings! Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy...
PIZZA: Authentic, Rustic, Artisanal
Craft exquisite pizzas with this elegantly bound cloth-covered book featuring the best recipes from around the globe, expert techniques, and stunning photography. This carefully curated collection handpicks the finest pizza...
The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort
Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook. Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio...
Pasta et Al: The Many Shapes Of A Family Tradition
Celebrate one of life's simplest pleasures in Pasta et Al: The Many Shapes of a Family Tradition , a joyous cookbook featuring 60 classic recipes for handmade pasta. Alec Morris...
The World Is Your Dumpling: Little parcels. Big flavours. 80 gorgeous recipes.
The debut cookbook from Emily Roz, AKA @myriadrecipes - a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings! Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy...
Sri Owen Indonesian Food: The new edition by award-winning food writer, with 20 new recipes on modern cooking
'Sri Owen welcomes us back into her world. A lifetime devoted to Indonesian cooking squeezed into just three hundred pages. It's a gift to us all.' - Yotam Ottolenghi A...
The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food (A-Z Of Pasta Recipes)
Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook. Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio...
Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
A BEST COOKBOOK OF THE YEAR: Wired , Food & Wine , Epicurious , & Esquire Winner, 2025 Libby Award for Best Cookbook of the Year The innovative James Beard...
Tipo 00 The Pasta Cookbook: For People Who Love Pasta
'If you have ever wanted to get into making pasta this book is for you. I love it.' Brigitte Hafner, Tedesca Osteria 'A must own for any pasta aficionado you...
Wild Figs and Fennel: A Year in an Italian Kitchen
Indulge in a year of Italian culinary bliss.Wild Figs & Fennel is not just a collection of seasonal recipes; it's a passport to the Mediterranean, a charming journey into the...
Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less
'Flavour-packed, easy recipes that won't break the bank' - Tom KerridgeThe wok is an incredibly quick, heat-efficient cooking method - and a lot less expensive (and bulky) than an air...
The Four Seasons of Pasta
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...
Gennaro's Verdure: Big and bold Italian recipes to pack your plate with veg
In Gennaro's Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian...
Mac & Cheese: 60 super tasty recipes
Author: Carol HilkerFormat: Hardback, 195mm x 236mm, 690g, 160 pagesPublished: HarperCollins Publishers, United Kingdom, 2023A far cry from the boxed, neon 'barely-food' staple of yesteryear, today's mac and cheese is...
Mac & Cheese: 60 super tasty recipes
Author: Carol HilkerFormat: Hardback, 195mm x 236mm, 690g, 160 pagesPublished: HarperCollins Publishers, United Kingdom, 2023A far cry from the boxed, neon 'barely-food' staple of yesteryear, today's mac and cheese is...
Supa Ya Ramen: Ramen Reinvented
Author: Luke FindlayFormat: Hardback, 195mm x 252mm, 896g, 192 pagesPublished: HarperCollins Publishers, United Kingdom, 2023Eclectic, playful and delicious. - Yotam Ottolenghi Welcome to a bold new world of possibilities in...
Gennaro's Verdure: Big and bold Italian recipes to pack your plate with veg
Author: Gennaro ContaldoFormat: Hardback, 195mm x 252mm, 980g, 224 pagesPublished: HarperCollins Publishers, United Kingdom, 2024In Gennaro's Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the...
Cool Pasta: Reinventing the Pasta Salad
Author: Tom JacksonFormat: Hardback, 190mm x 230mm, 700g, 160 pagesPublished: Hardie Grant Books (UK), United Kingdom, 2024Pasta salads are back, but not as you know them...Cool Pasta presents bright, delicious...
Supa Ya Ramen: Ramen Reinvented
Author: Luke Findlay Format: Hardback Number of Pages: 192 Eclectic, playful and delicious. - Yotam Ottolenghi Welcome to a bold new world of possibilities in this game-changing recipe collection from...
What's For Dinner?: 30-minute quick and easy family meals. The Sunday Times bestseller from the Taming Twins fuss-free family food blog
Author: Sarah Rossi Format: Hardback Number of Pages: 224 The new Sunday Times best-selling food bible for busy families! Juggling daily life and eating well can feel impossible, especially after...
Cook in Boots
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...
Ramen Forever: Recipes for Ramen Success
Author: Tim Anderson Format: Hardback Number of Pages: 224 In Ramen Forever, Tim Anderson shows you the way to enjoy delicious homemade ramen on a regular basis, and gives you...