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Journey through the bustling bars and hidden gems of one of the world's most dynamic cities. From mezcal to tequila, from classic concoctions to innovative creations, uncover the secrets behind...

The Wine Regions of Australia is the first comprehensive guide to the geographical indications that now divide Australia's wine areas into zones, regions and sub-regions. This 'geography' of wine has...

Australia and its formation - through the distorted view of a rum bottle. Could the Rum Rebellion have been averted if Major Johnston wasn't hungover? Would the Eureka Stockade have...

'An essential addition to your library' Russell Norman 'A genuine ode, written with style and substance in equal measure' Gill Meller 'A joy filled double whammy. Great drinks require as...

The inspiring story of Mary Penfold, the mother of the Australian wine industry - a self-taught vintner and business genius who emigrated to a frontier settlement and built her family's...

"Bourbon Empire is more than just whiskey history. Mitenbuler demonstrates, with clear, witty and incisive prose, how the drink shaped, and was shaped by, the history of American capitalism society....

This new book by leading wine writer, Jonathan Ray, teaches you everything there is to know about fizz by covering the 100 best types, and explaining the key facts so...

Never has there been a more striking revolution in the world of distilled spirits than the current renaissance of gin. With small craft distilleries popping up all over the world,...

How a global industry icon was created right here in Australia - with insights, stories and recipes from a co-founder of Four Pillars Gin How did a small business from...

p>Desserts to get you in the spirit - the ultimate cookbook, with a wicked selection of recipes made from your favourite spirits and liqueurs./p>p>Grab the keys to the liquor cabinet...

A highly opinionated, vibrantly illustrated wine guide from one of the country's most celebrated-and unorthodox-sommeliers and winemakers In this entertaining, informative, and thoroughly unconventional wine guide, award-winning sommelier, winemaker, and...

Everybody loves to relax with a nice glass of wine, but in this day and age few people can afford to spend their hard-earned wages on luxurious labels. Enter Natalie...

Ice spiked with lavender and water chilled with a handful of blueberries and pomegranate seeds give hydration a whole new level of enjoyment. Keep it organic and sugar free with...

Following the explosion of interest in properly brewed beer, The Homebrew Handbook is here to provide the knowledge to allow beer enthusiasts to make their own. Packed full of 75...

This expertly-written comprehensive guide to the wines of the world features detailed background information on hundreds of wines.

Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews...

With Red & White , Oz Clarke has reinvented wine writing. This is a book to read for pleasure, rather than merely refer to. Combining fast-paced witty memoir with passionately...

BALANCE gives the principles and advice to enable you to deal with confidence with any situation that you are in. It goes through Australia s most popular wine varieties, and...

Exploring how, over the last ten years, the world of wine has been transformed by the rise of New World wines - from Australia, New Zealand, South Africa, and North...

Jay McInerney has written unique, witty, vinous essays for over a decade. Here, with his trademark flair and expertise, McInerney provides a master class in the almost infinite varieties of...

Where once Scotland dominated the world of whisky, that's no longer the case. England is just one of many countries now challenging Scotland's historic lead. 'This could well be the...

A celebration of all that is neat about tequila. Following hot on the heels of whisky, vodka and gin, tequila has become the latest spirit to be revolutionised, gentrified, and...

Don't know your Sauvignon from your Semillon? Puzzled by 'tannins', 'balance' and 'mouth-feel'? Whether you are a casual wine lover who wants to pick the best value bottles, or a...

This isn't your ordinary wine pairing book - this is wine pairing for the weary parent. Did your daughter just get out of bed for the twelfth time to ask...

This expose of the wine industry aims to provide wine drinkers with a guideline to getting the best value for money. Specific wines are highlighted to illustrate both the best...

Your not so fancy-pants guide to wine. The ultimate book for winos who don't take themselves too seriously, but do seriously love their wine. Everything Happens for a Riesling is...

Written over a century ago when Japan was abandoning its rich traditions to embrace the hysteria of colonization, this classic written by Okakura Kakuzo helped preserve the masterpieces of Japanese...

Do you love a good brew but don't know your Robusta from your Arabica? Do you wish you could espouse the benefits of your Chemex over a French press? Maybe...

Make 75 simple and easy cocktails with this comprehensive deck full of recipes cards for classic and innovative tequila drinks! Drink your way through the alphabet with the Tequila Cocktail...

Skip the bar-and the alcohol-with mocktail recipes that bring the fun of a speakeasy right to your couch! The Art of Mixology meets mocktails in this beautiful collection of 75...

Channel the cozy flavors and fresh ingredients of winter with this fun, easy-to-use card deck featuring 75 cold weather cocktail recipes. When the temperature dips, what's better than snuggling up...

A title in the Australian Wine Regions series: this volume focuses on the Barossa Valley in South Australia, its wineries and history, the people and the landscape. Lloyd's photography enhances...

The Ultimate Book of Whisky provides a fascinating introduction to the most renowned whiskies from around the world. Including more than 200 of the finest whiskies each entry is accompanied...

The Bonnie Marcus Cupcakes & Cocktails cookbook is a fabulous collection of the latest cupcake recipes and essential cocktails, as well as providing useful hints and tips, and sure-fire recipe...

'Cheese & Beer' capitalises on the rapidly growing audience for craft beer and the enthusiasm these passionate beer fans have for good cheese.

A beer-lovers' book which playfully examines a myriad of philosophical concerns related to beer consumption. Effectively demonstrates how real philosophical issues exist just below the surface of our everyday activities...

Hundreds of useful tips cover every detail of bartending, from drink-mixing and presentation to stocking the bar. And it's all in an easy-to-use format with recipes organised by alcohol type,...

Classic cocktail recipes from where you'd rather be. A bellini in Buenos Aires. A mimosa in Barcelona. It's always spritz o'clock somewhere, right? This companion guide will take you on...

Craft delicious wild cocktails from foraged and grown ingredients The art of foraged, or 'wild', cocktails is a growing phenomenon all over the world - from the pop-up bars of...

The second delicious cookbook from bestselling author, Lucy Lord, with over 80 fresh, fun, and creative recipes to feed your soul! Good food feeds the soul, great cooking shares the...

NATIONAL BESTSELLER Food & Wine editor Ray Isle does for wine what Michael Pollan's The Omnivore's Dilemma did for food-showing readers how to choose more delicious, interesting, and environmentally friendly...

A concise and in-depth guide to sparkling wines from all around the globe. Andreas Kjorling's updated volume offers an extensive overview of the finest universal sparkling wines, ranging from products...

Whether you're looking for a potent pick-me-up, an effective detoxifier, a post-workout boost, a weightloss aid or an anti-ageing rejuvenator, this book shows you how to make flavour-packed juices and...