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From the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop , a deep-dive into 20 classic drinks that make up the foundation of cocktail creation,...

Dive deep into the world of cocktail lore, classic recipes, and hard-won wisdom in Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans' Twelve Mile Limit...

ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings Andre and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and...

You know what you like to drink-but what's next? Expert mixologist and James Beard Award-winning editorial director of Milk Street J.M. Hirsch has the answer in Pour Me Another, where...

For wine lovers, Burgundy is the holy grail, with wineries that have long produced incomparable vin "de terroir." But Burgundy is as famous for its idiosyncrasies as for its rare...

"Is this the most important book ever written on psychedelic mixed drinks? Almost certainly. High Cocktails is written with academic rigour, caution, expert insight and the mixological mastery of some...

As satisfying as a tumbler of single malt on a rainy afternoon, this spectacular tour across the Scottish landscape shows how the country's premier whisky-makers are creating exquisite beverages using...

Alcohol meets alchemy in this fun and darkly fascinating collection of cocktail recipes to suit your every mood and whim. Astrology, tarot, palmistry, and other spiritual arts are having a...

Beer has been drunk with food for thousands of years yet only now is it being appreciated as the perfect companion to food. It is even better than wine for...

Photographs of the people, wines and wine regions of Australia, with lists of all prominant producers by region.

Wineries across the globe now regularly engage leading architects to create extraordinary, original constructions that complement the winemaking and tasting experiences. In Europe, world-renowned studios have rejuvenated winery and cellar-door...

Green smoothies have never been so easy--or delicious! Unlock the amazing health benefits of leafy greens, fruits, and vegetables using the amazing NutriBullet! These great-tasting, fiber-rich smoothies help you lose...

Oz Clarke, Britain's most popular wine writer, is totally in tune with what novice wine enthusiasts want to know, learn, and, most importantly, enjoy about the fruit of the vine....

The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making. Katana Kitten, one of the world's...

Ground-breaking alcoholic alchemy from London cocktail supremo Tony Conigliaro Cocktails are back in a big way - but no more '2 for 1' Tequila Sunrises. Today's cocktails are a sensory...

The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne...

With an elegant pink rose-foil hardcover, Rose Cocktails is an evocative collection of 60+ rose cocktail recipes perfect for any occasion all year round! It's always rose season! And this...

New Gins are hitting the market seemingly every day. This book will help the reader make sense of this rapid expansion, and contextualize them within gin's illustrious history from the...

An elegant collection of over 100 recipes inspired by the Northeast. These signature drink recipes from New England hotspots pay homage to this wicked region. With over 100 recipes and...

Four of Australia's leading wine scientists collaborate to produce the most current and accurate text on wine appreciation. Serious academic presentation of the customary topics from wine history to food...

The old wine rule of 'white wine with white meat and red wine with red meat' no longer applies! But with increasing numbers of varietal wines it can be difficult...

The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol. Gone are the days of sugary Shirley Temples and soda-topped...

Big Tequila is the ultimate guide to the rich cultural heritage, history, and makers of this legendary spirit. Immerse yourself in Mexican tradition and learn the essential role that mezcal...

Whether giving as a gift or buying for your home bar, here are 60 stunning illustrated recipes for sparkling drinks.. In Spritz and Fizz , the cocktails are all about...

James Halliday's Varietal Wines is the first book that puts Australian varietal wines into a world context. Profiles of more than 80 varieties - including classic, second tier and lesser...

Every month, over 200,000 listeners download Criminalia to hear stories of history's wildest and most devious criminals they never knew existed. But this isn't just any true-crime podcast-more than an...

"A fascinating trawl through history as filtered through the ultimate pub crawl." - CHOICE MAGAZINE A beautifully illustrated alternative history book, tracing the history of the British Isles through its...

Anthologin is the product of a fortuitous encounter that brought together Samuele Ambrosi, an internationally renowned, multi-award-winning barman with a stellar resume, Maurizio Maestrelli, esteemed journalist and author of several...

Whiskey is one of the most fascinating liquors in the world. This book provides lovers of this special beverage with everything they might want to know about its history, manufacture,...

Exploring their mantra of 'Drink Less but Drink Better', the Thinking Drinkers, celebrated drinks journalists Ben McFarland and Tom Sandham, have performed sold-out shows at the Edinburgh Fringe and the...

This book reconstructs the story of Roy Coupland Winn 1890-1963, Australia's first fulltime practising psychoanalyst, of whom it was said that he was 'dedicated to the continual inner search to...

Showcases the famous McLaren Vale wine region bordered by the Onkaparinga River to the north, the Willunga hills to the south and St Vincent's Gulf to the west. This beautiful...

Explores the way in which brewers work, describing brewing methods used around the world and explaining how the basic ingredients - barley, hops, water and yeast - combine to give...

Did you know that there are 546 words to mean 'drunk' in the English language? If that fact makes you glow with pride - assuming you are momentarily sober enough...

In recent years there has been a rapid growth in the popularity of wines of all sorts. And although commercially produced wine has become less expensive, it is always a...

Presents a history of coffee, describing its origins in fifteenth-century East Africa, its rise as an imperial consumer product, and the current economic plight of today's coffee-producing countries.

Do you know your porters from your pales and your stouts from your saisons? Are you a home-brewing legend or a draught devotee? Or do you think dubbels and tripels...

Why use superfoods? Superfood drinks contain ingredients that provide an exceptional amount of nutrition per serving and make for a nutritional foundation on which a life full of health and...

Everyone is either drinking, making, buying or talking about juices and smoothies. They can be complete meals, tonics, pick-me-ups or vitamin- and mineral-rich power-starters for the day. The recipes use...

'Tom is one of my favourite people to taste wine with' - Oz Clarke 'Tom's love of wine is matched by his dedication to sharing down-to-earth insights with accessibility and...

The ultimate consumer's handbook to the world's best beers from the editor of the highly acclaimed SPIRIT JOURNAL newsletter and author of KINDRED SPIRITS. F. Paul Pacult gathers five years...

Over 65 nutritious drinks to keep your gut healthy Happiness and health starts in the gut. Intestinal health is linked to alleviating stress and anxiety, reducing skin problems, boosting the...

This comprehensive guide to wine appreciation teaches you everything you need to know, from selecting the perfect bottle to pairing it with your favorite meal. Wine is more than just...

'An essential addition to your library' Russell Norman 'A genuine ode, written with style and substance in equal measure' Gill Meller 'A joy filled double whammy. Great drinks require as...

As craft beer continues to win over Australian hearts and palates, a new book sets out to debunk the myth that the best place for a beer is sitting on...

The one-stop-shop for all your favourite cocktails Covering all the classics, this book ensures you never again have to traipse from store to store searching for pricey syrups, unnecessary garnishes...

A veritable digest of enology, Knowing and Making Wine deals with all aspects----both practical and theoretical----of wine--science. Emile Peynaud, noted research enologist and teacher, brings us the knowledge from his...