All

'Tis the season for gold, frankincense and murder... It's winter in the small town of Dewstow, and Margery is preparing for her first Christmas as Summerview school's kitchen manager. She's...

Carving Kitchen Tools is the beginning of your woodworking journey and is a practical guide to creating your own beautiful utensils. From the all-important wooden spoon to butter knives, salad...

Hundreds of useful tips cover every detail of bartending, from drink-mixing and presentation to stocking the bar. And it's all in an easy-to-use format with recipes organised by alcohol type,...

Come along as the author searches America's backroads and mom-and-pop establishments, searching for a slice of America's past. Whatever happened to all of those wonderful cafes, diners, and drive-ins from...

What is it really like to work in a restaurant? What do chefs do when they are running out of the night's most popular dish? Do they really serve food...

This new seventh edition of the market leading textbook Hairdressing: The Foundations is the official guide to Hairdressing at NVQ Level 2 and, with full endorsement from Industry Authority Habia,...

The Dutch architect Willem Jan Neutelings (co-founder of Neutelings Riedijk Architects) is known as the architect of, among other things, the MAS in Antwerp and the Gare Maritime in Brussels'...