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Last Minute Brunch Party: Over 100 Inspiring Dishes to Feed Family and
Achieve your #brunchgoals in no time with Last Minute Brunch Party With its mix of light and rich, sweet and savory, caffeinated and boozy offerings, brunch is one of the...
Sweet Farm!: More Than 100 Cookies, Cakes, Salads (!), and Other
More than 100 recipes for sweet treats from New York Times bestselling author and Food Network star Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be...
Apres Ski: 100 Cozy Drinks to Warm Up Your Winter
Hit the slopes then warm up afterward with the quintessential apres ski cocktail! This book features classic and creative cocktail recipes that are sure to satisfy after a day of...
The Ultimate Soup Cookbook: Sensational Soups for Healthy Living
This conveniently sized edition of The Ultimate Soup Cookbook brings comfort food to your kitchen with over 125 delicious soup recipes for every occasion! Have a cozy dish ready for...
Apres Ski: 100 Cozy Drinks to Warm Up Your Winter
Hit the slopes then warm up afterward with the quintessential apres ski cocktail! This book features classic and creative cocktail recipes that are sure to satisfy after a day of...
The Nordic Cookbook
Author: Magnus Nilsson Format: Hardback Number of Pages: 768 THE NORDIC COOKBOOK, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic ingredients...
The Ultimate Soup Cookbook: Sensational Soups for Healthy Living
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...
World Cocktail Atlas: Travel the World of Drinks Without Leaving Home - Over 230 Cocktail Recipes
Author: Olly Smith Format: Hardback Number of Pages: 320 In his World Cocktail Atlas Olly Smith serves up the best cocktail recipes the world has to offer. From the prohibition-inspired...
Noma: Time and Place in Nordic Cuisine
Author: Rene Redzepi Format: Hardback Number of Pages: 368 Rene Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the best in the...