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The Shortcut Cook All in One: One-Dish Recipes and Ingenious Hacks to Make Faster and Tastier Food
Author: Rosie Reynolds Format: Hardback Number of Pages: 160 A cookbook that makes classic recipes, faster, easier, tastier and simpler through cooking in one pot, pan or tray. The second...
Bao & Dim Sum: 60 Easy Bun and Dumpling Recipes
Author: Orathay Souksisavanh Format: Hardback Number of Pages: 160 In Bao and Dim Sum, Orathay Souksisavanh walks you through how you can create a huge range of bao and dim...
Seriously Good Pancakes: 70 Recipes for the Best Ever Pancakes
Author: Sue Quinn Format: Hardback Number of Pages: 176 Everyone loves pancakes. Seriously Good Pancakes features every pancake recipe you could ever need: All over the world, people have discovered...
Kung Pao and Beyond: Fried Chicken Recipes from East and Southeast Asia
Author: Susan Jung Format: Hardback Number of Pages: 176 Kung Pao and Beyond showcases 60 crisp, crunchy and spicy recipes, with clear step-by-step instructions for preparation and cooking, that take...
Foolproof Roasting Pan: 60 Effortless One-Pan Recipes Packed with Flavour
Author: Sue Quinn Format: Hardback Number of Pages: 144 With convenience and budget in mind, Foolproof Roasting Pan offers delicious, imaginative recipes for every meal of the day. Cooking in...
The Great Controversy Between Christ & Satan
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Bond Cocktails: Over 20 Classic Cocktail Recipes for the Secret Agent in All of Us
Author: Katherine Bebo Format: Hardback Number of Pages: 64 A collection of recipes for the world's suavest classic cocktails, inspired by the debonair persona and personal choices of Mr 007...
Lush: Recipes for the food you really want to eat
Author: Daniel Lambert Format: Hardback Number of Pages: 216 TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes. Enter...
Bowlful: Fresh and vibrant dishes from Southeast Asia
Author: Norman Musa Format: Hardback Number of Pages: 176 From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls...
The Mixology of Astrology: Cosmic Cocktail Recipes for Every Sign
Author: Aliza Kelly Format: Hardback Number of Pages: 224 Don't wait for the stars to align-find the perfect drink for your astrological sign with the Mixology of Astrology, by Allure...
Stephanie's Menus for Food Lovers
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Fired Up: No Nonsense Barbecuing
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The Food of Morocco
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The Cook's Companion
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The Best American Food Writing 2022
Author: Sohla El-Waylly Format: Paperback Number of Pages: 256 A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. Culinary creator,...
Whole Food For Your Family: 100+ Simple, Budget-Friendly Meals
Author: Autumn Michaelis Format: Hardback Number of Pages: 336 Over 100 budget- and family-friendly recipes from Whole30 Coach and creator of the popular cooking website Whole Food for 7, Autumn...
Short Cuts To Glory: Learning To Cook
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Cook for Your Life
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Maggie's Table
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Marie Claire Fresh
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The New Classics
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Cooking & Travelling in South-West France
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Greens
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Man Walks Into A Pub: A Sociable History of Beer
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A Day at the Beach Hut: Stories and Recipes Inspired by Seaside Life
Author: Veronica Henry Format: Paperback Number of Pages: 288 Escape to the coast with this delicious collection of short stories and beach-hut inspired recipes from Sunday Times bestselling author Veronica...
Supercharged Food
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Food: the Essential A-Z Guide: An Illustrated Kitchen Companion
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Sushi: Taste and Technique
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Same Same But Different
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Australasian Ingredients
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Big Has HOME: Recipes from north London to north Cyprus
Author: Hasan Semay Format: Hardback Number of Pages: 176 "This book is just about food. Nothing flashy, no expensive equipment and gizmos. It's entirely about flavours and understanding. Food in...
You Are What You Eat
Author: Dr Amir Khan Format: Paperback Number of Pages: 224 Over 80 delicious recipes and lifestyle advice to accompany the hit new Channel 5 series. With a foreword by Dr...
Heston Blumenthal at Home
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The Tuscan Cookbook
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Picnic
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Rice Table: Korean Recipes and Stories to Feed the Soul
Author: Su Scott Format: Hardback Number of Pages: 240 A Korean living in the UK, Su Scott was thrown into a crisis of identity when motherhood dawned, one which she...
Stalin's Wine Cellar
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The Simple Art of Marrying Food and Wine
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Dig In!: Classic recipes reinvented from the winner of Masterchef
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A Shared Table
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Mr Hong
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The Cheese Deck: 50 Cards to Discover, Pair, and Enjoy the World's Best Cheeses
Author: Tristan Sicard Format: Cards Number of Pages: 0 Learn all about the must-know cheeses. Discover the secrets of pairing cheese, the art of building cheese platters and boards, the...
Modern South Asian Kitchen: Recipes And Stories Celebrating Culture And Community
Author: Sabrina Gidda Format: Hardback Number of Pages: 240 The influence of Sabrina's Punjabi background and the European kitchens she has worked in has culminated in 90 unique and stunning...
Noma 2.0
Author: Rene Redzepi Format: Hardback Number of Pages: 352 There's a reason Noma sits atop the list of the world's best restaurants. Every bite, every dish, every course surprises, delights,...
Cocktail Handbook
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Dish It Up
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Slow Cooker: The Complete Collection
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The Low Carb Kitchen
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