Recipes from a French Herb Garden
Condition: SECONDHAND
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Author: Geraldine Holt
Binding: Hardback
Published: Conran Octopus, 1989
Condition remarks:
Book: Very good
Jacket: Unblemished
Pages: Good
Markings: No markings
This book offers a collection of delightful recipes that highlight the use of fresh herbs in French cuisine. Geraldine Holt shares her passion for cooking with herbs, providing readers with a guide to growing and using these flavorful ingredients in their everyday meals.
Author: Geraldine Holt
Binding: Hardback
Published: Conran Octopus, 1989
Condition remarks:
Book: Very good
Jacket: Unblemished
Pages: Good
Markings: No markings
This book offers a collection of delightful recipes that highlight the use of fresh herbs in French cuisine. Geraldine Holt shares her passion for cooking with herbs, providing readers with a guide to growing and using these flavorful ingredients in their everyday meals.