Australasian Ingredients
Condition: SECONDHAND
This is a secondhand book in very good condition. See our FAQs for more information. The jacket image is indicative only and a description of our secondhand books is not always available. Please contact us if you have any questions.
Author: Loukie Werle
Binding: Softback
Published: Gore & Osment, 1997
Condition remarks:
Book: Good
Jacket: No dust jacket
Pages: Aging or marking
Markings: Previous owner
Australasian Ingredients explores the diverse culinary landscape of Australasia, highlighting unique local ingredients and their uses in traditional and modern cuisine. The book serves as a comprehensive guide for chefs and home cooks alike, featuring recipes and insights into the cultural significance of various ingredients. Previous owner name inside and written on page edges.
Author: Loukie Werle
Binding: Softback
Published: Gore & Osment, 1997
Condition remarks:
Book: Good
Jacket: No dust jacket
Pages: Aging or marking
Markings: Previous owner
Australasian Ingredients explores the diverse culinary landscape of Australasia, highlighting unique local ingredients and their uses in traditional and modern cuisine. The book serves as a comprehensive guide for chefs and home cooks alike, featuring recipes and insights into the cultural significance of various ingredients. Previous owner name inside and written on page edges.