One Continuous Picnic: A History Of Eating In Australia

One Continuous Picnic: A History Of Eating In Australia

$35.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

This is a secondhand book. The jacket image is a photograph of the exact copy we have in stock. This image shows the condition of this book. Further condition remarks are below.

Author: Michael Symons
Binding: Paperback
Published: Penguin, 1984

Condition:
Book: Good
Jacket: No dust jacket
Pages: Yellowed
Markings: No markings
Condition remarks: Condition as shown in image

This compelling historical work, One Continuous Picnic: A History Of Eating In Australia, chronicles the evolution of Australian culinary traditions from indigenous practices to modern gastronomy. It uncovers the social, cultural, and economic forces that shaped the nation's diet, presenting a vivid tableau of how food has defined identity and community throughout its history. The narrative illustrates the unique blend of influences, from colonial imports to multicultural contributions, that have created Australia's distinctive food landscape. Symons argues for a deeper understanding of eating as a continuous, evolving cultural performance, offering a rich and engaging perspective on a fundamental aspect of human experience.

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Description

Author: Michael Symons
Binding: Paperback
Published: Penguin, 1984

Condition:
Book: Good
Jacket: No dust jacket
Pages: Yellowed
Markings: No markings
Condition remarks: Condition as shown in image

This compelling historical work, One Continuous Picnic: A History Of Eating In Australia, chronicles the evolution of Australian culinary traditions from indigenous practices to modern gastronomy. It uncovers the social, cultural, and economic forces that shaped the nation's diet, presenting a vivid tableau of how food has defined identity and community throughout its history. The narrative illustrates the unique blend of influences, from colonial imports to multicultural contributions, that have created Australia's distinctive food landscape. Symons argues for a deeper understanding of eating as a continuous, evolving cultural performance, offering a rich and engaging perspective on a fundamental aspect of human experience.