Jamie Oliver: Jamie's Kitchen

Jamie Oliver: Jamie's Kitchen

$15.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

This is a secondhand book. The jacket image is a photograph of the exact copy we have in stock. This image shows the condition of this book. Further condition remarks are below.

Author: Jamie Oliver
Binding: Hardback
Published: Michael Joseph, 2002

Condition:
Book: Fair
Jacket: Wear and tear
Pages: Good
Markings: Signed with inscription
Condition remarks: marks on external dust cover and inside first pages; signed with note on inside cover; rest of pages and cloth cover in otherwise good condition

'Jamie's Kitchen' presents a vibrant collection of recipes designed to inspire home cooks of all skill levels. This culinary guide chronicles the author's passion for fresh ingredients and simple, delicious meals, offering practical techniques and approachable dishes. It instructs readers on creating a diverse range of flavorful plates, from everyday suppers to impressive entertaining options. The book illustrates a philosophy of joyful cooking, encouraging experimentation and a love for good food.

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Description

Author: Jamie Oliver
Binding: Hardback
Published: Michael Joseph, 2002

Condition:
Book: Fair
Jacket: Wear and tear
Pages: Good
Markings: Signed with inscription
Condition remarks: marks on external dust cover and inside first pages; signed with note on inside cover; rest of pages and cloth cover in otherwise good condition

'Jamie's Kitchen' presents a vibrant collection of recipes designed to inspire home cooks of all skill levels. This culinary guide chronicles the author's passion for fresh ingredients and simple, delicious meals, offering practical techniques and approachable dishes. It instructs readers on creating a diverse range of flavorful plates, from everyday suppers to impressive entertaining options. The book illustrates a philosophy of joyful cooking, encouraging experimentation and a love for good food.