A Kitchen in Burgundy
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Anne Willan
Format: Hardback
Number of Pages: 304
Anne Willan, long known as an authority on classic French cooking, has written a personal book, elegantly interweaving chapters on her life in the seventeenth century Chateau de Fey in Burgandy and its surrounds. This is a welcome into her home, her kitchen, and the La Varenne Cookery School. Author will tour Australia in October 2000.
Author: Anne Willan
Format: Hardback
Number of Pages: 304
Anne Willan, long known as an authority on classic French cooking, has written a personal book, elegantly interweaving chapters on her life in the seventeenth century Chateau de Fey in Burgandy and its surrounds. This is a welcome into her home, her kitchen, and the La Varenne Cookery School. Author will tour Australia in October 2000.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Anne Willan
Format: Hardback
Number of Pages: 304
Anne Willan, long known as an authority on classic French cooking, has written a personal book, elegantly interweaving chapters on her life in the seventeenth century Chateau de Fey in Burgandy and its surrounds. This is a welcome into her home, her kitchen, and the La Varenne Cookery School. Author will tour Australia in October 2000.
Author: Anne Willan
Format: Hardback
Number of Pages: 304
Anne Willan, long known as an authority on classic French cooking, has written a personal book, elegantly interweaving chapters on her life in the seventeenth century Chateau de Fey in Burgandy and its surrounds. This is a welcome into her home, her kitchen, and the La Varenne Cookery School. Author will tour Australia in October 2000.
A Kitchen in Burgundy