Delia's Vegetarian Collection

Delia's Vegetarian Collection

$59.95 AUD $20.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Delia Smith

Format: Hardback

Number of Pages: 264


Delia's best-selling books have always included a number of delicious vegetarian recipes but now, for the first time, they have been gathered together in one irresistible volume. The recipes come from Delia's previous books, from the pages of Sainsbury's Magazine and from her website (www.deliaonline.com) which has received innumerable requests for more dishes without meat. The book is a response to those requests and will include 30 totally new and original recipes eliA's Vegetarian Collection includes 300 recipes plus 150 photographs, and is set to become the best and most authoritative book on the subject.



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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Delia Smith

Format: Hardback

Number of Pages: 264


Delia's best-selling books have always included a number of delicious vegetarian recipes but now, for the first time, they have been gathered together in one irresistible volume. The recipes come from Delia's previous books, from the pages of Sainsbury's Magazine and from her website (www.deliaonline.com) which has received innumerable requests for more dishes without meat. The book is a response to those requests and will include 30 totally new and original recipes eliA's Vegetarian Collection includes 300 recipes plus 150 photographs, and is set to become the best and most authoritative book on the subject.