Whisky: It's not rocket science: A quick & easy graphic guide to understanding, tasting & drinking whisky

Whisky: It's not rocket science: A quick & easy graphic guide to understanding, tasting & drinking whisky

$39.99 AUD $31.99 AUD

Availability: in stock at our Melbourne warehouse.




Author: Mickael Guidot

Format: Hardback

Number of Pages: 192


Life is complicated. Whisky doesn't have to be! This is a great way to get into one of the world's most popular spirits - whether you're a novice looking to build your whisky know-how, or a seasoned whisky-drinker who'd like to delve deeper into what's in your glass. This fun, cleverly illustrated guide is bursting with information, from how whiskies of all kinds are made to the characteristics of different whiskies around the world, cocktail recipes and so much more. WHISKY: IT'S NOT ROCKET SCIENCE includes: - How different whiskies are made. - Information on key producers around the globe. - Top tips on everything from how to avoid a hangover to where to buy whisky and choosing the right glass. - Recipes for delicious whisky cocktails, as well as food pairings and dishes that incorporate whisky.
Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Description
Author: Mickael Guidot

Format: Hardback

Number of Pages: 192


Life is complicated. Whisky doesn't have to be! This is a great way to get into one of the world's most popular spirits - whether you're a novice looking to build your whisky know-how, or a seasoned whisky-drinker who'd like to delve deeper into what's in your glass. This fun, cleverly illustrated guide is bursting with information, from how whiskies of all kinds are made to the characteristics of different whiskies around the world, cocktail recipes and so much more. WHISKY: IT'S NOT ROCKET SCIENCE includes: - How different whiskies are made. - Information on key producers around the globe. - Top tips on everything from how to avoid a hangover to where to buy whisky and choosing the right glass. - Recipes for delicious whisky cocktails, as well as food pairings and dishes that incorporate whisky.