
Beginners Get . . . Sorted: Over 140 Simple, Tasty Recipes That Take the Fuss out of Food
Condition: SECONDHAND
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: The Sorted Crew
Format: Paperback
Number of Pages: 336
This cookbook is crammed full of simple, tasty recipes that any beginner in the kitchen will be able to handle. Whether you're a student concentrating on assignments and on a tight budget, a busy professional with much spare time or a parent juggling a hundred and one daily tasks, then this will definitely get you Sorted! To kick-off let the Sorted crew take you through some breakfast fuel to get your motor running, wet and wild soups, tailor-made jacket potatoes, mouth-watering wraps, quesadillas and sarnies. The humble lettuce leaf strikes back with a vengeance in the salad chapter before the crew up the ante and explain how to knock up the ultimate pasta or risotto favourites and both quick-and-slow-cook dinners. Steaks, fish, pies, curries, stew and dumplings, homemade cookies, cakes, sexy tarts and indulgent puddings galore. Hungry yet?
Author: The Sorted Crew
Format: Paperback
Number of Pages: 336
This cookbook is crammed full of simple, tasty recipes that any beginner in the kitchen will be able to handle. Whether you're a student concentrating on assignments and on a tight budget, a busy professional with much spare time or a parent juggling a hundred and one daily tasks, then this will definitely get you Sorted! To kick-off let the Sorted crew take you through some breakfast fuel to get your motor running, wet and wild soups, tailor-made jacket potatoes, mouth-watering wraps, quesadillas and sarnies. The humble lettuce leaf strikes back with a vengeance in the salad chapter before the crew up the ante and explain how to knock up the ultimate pasta or risotto favourites and both quick-and-slow-cook dinners. Steaks, fish, pies, curries, stew and dumplings, homemade cookies, cakes, sexy tarts and indulgent puddings galore. Hungry yet?
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: The Sorted Crew
Format: Paperback
Number of Pages: 336
This cookbook is crammed full of simple, tasty recipes that any beginner in the kitchen will be able to handle. Whether you're a student concentrating on assignments and on a tight budget, a busy professional with much spare time or a parent juggling a hundred and one daily tasks, then this will definitely get you Sorted! To kick-off let the Sorted crew take you through some breakfast fuel to get your motor running, wet and wild soups, tailor-made jacket potatoes, mouth-watering wraps, quesadillas and sarnies. The humble lettuce leaf strikes back with a vengeance in the salad chapter before the crew up the ante and explain how to knock up the ultimate pasta or risotto favourites and both quick-and-slow-cook dinners. Steaks, fish, pies, curries, stew and dumplings, homemade cookies, cakes, sexy tarts and indulgent puddings galore. Hungry yet?
Author: The Sorted Crew
Format: Paperback
Number of Pages: 336
This cookbook is crammed full of simple, tasty recipes that any beginner in the kitchen will be able to handle. Whether you're a student concentrating on assignments and on a tight budget, a busy professional with much spare time or a parent juggling a hundred and one daily tasks, then this will definitely get you Sorted! To kick-off let the Sorted crew take you through some breakfast fuel to get your motor running, wet and wild soups, tailor-made jacket potatoes, mouth-watering wraps, quesadillas and sarnies. The humble lettuce leaf strikes back with a vengeance in the salad chapter before the crew up the ante and explain how to knock up the ultimate pasta or risotto favourites and both quick-and-slow-cook dinners. Steaks, fish, pies, curries, stew and dumplings, homemade cookies, cakes, sexy tarts and indulgent puddings galore. Hungry yet?

Beginners Get . . . Sorted: Over 140 Simple, Tasty Recipes That Take the Fuss out of Food