Noodles: Over 100 Recipes for Perfect Pasta, Revolutionary Ramen, and Phenomenal Pho
Author: Cider Mill Press
Format: Paperback
Number of Pages: 272
Featuring over 100 noodle and pasta recipes from around the world this is the go-to guide for everything from angel hair to udon. Whether you're looking for the best Ramen recipe around or trying to make a creative dessert, Noodles has you covered. Like all the books in the "Art of Entertaining" series Noodles offers easy-to-follow recipes and colorful photographs that will help make you the hero of family meals and parties.
Format: Paperback
Number of Pages: 272
Featuring over 100 noodle and pasta recipes from around the world this is the go-to guide for everything from angel hair to udon. Whether you're looking for the best Ramen recipe around or trying to make a creative dessert, Noodles has you covered. Like all the books in the "Art of Entertaining" series Noodles offers easy-to-follow recipes and colorful photographs that will help make you the hero of family meals and parties.
Description
Author: Cider Mill Press
Format: Paperback
Number of Pages: 272
Featuring over 100 noodle and pasta recipes from around the world this is the go-to guide for everything from angel hair to udon. Whether you're looking for the best Ramen recipe around or trying to make a creative dessert, Noodles has you covered. Like all the books in the "Art of Entertaining" series Noodles offers easy-to-follow recipes and colorful photographs that will help make you the hero of family meals and parties.
Format: Paperback
Number of Pages: 272
Featuring over 100 noodle and pasta recipes from around the world this is the go-to guide for everything from angel hair to udon. Whether you're looking for the best Ramen recipe around or trying to make a creative dessert, Noodles has you covered. Like all the books in the "Art of Entertaining" series Noodles offers easy-to-follow recipes and colorful photographs that will help make you the hero of family meals and parties.
Noodles: Over 100 Recipes for Perfect Pasta, Revolutionary Ramen, and Phenomenal Pho