Bubbly: A Collection of Champagne and Sparkling Cocktails

Bubbly: A Collection of Champagne and Sparkling Cocktails

$32.99 AUD $15.00 AUD

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Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar-champagne! Pop the bottle and celebrate any special occasion with this gift-able delight. With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove. Inside this beautiful book, you will find recipes including: French 75-tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails Aperol Spritz-ideal for aperitivo hour Paloma Punch-perfect for serving a crowd Bubbly Mary-a modern brunch classic Margarita Fizz-a deceptively simple and refreshing Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert's collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it's a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.

Author: Colleen Jeffers
Format: Hardback, 176 pages, 144mm x 192mm, 394 g
Published: 2019, HarperCollins Focus, United States
Genre: Food & Drink: General

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Description

Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar-champagne! Pop the bottle and celebrate any special occasion with this gift-able delight. With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove. Inside this beautiful book, you will find recipes including: French 75-tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails Aperol Spritz-ideal for aperitivo hour Paloma Punch-perfect for serving a crowd Bubbly Mary-a modern brunch classic Margarita Fizz-a deceptively simple and refreshing Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert's collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it's a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.