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Condition: SECONDHAND
This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.
This funky, fresh cookbook is packed full over 200 new and easy recipes for cooking vegetarian food. From starters and side dishes, vegetable juices, picnic food, casseroles, curries and bakes, this original cookbook has a variety of cooking styles for every occasion. It uses simple effective ways to spice up every lunch, snack or dinner and will appeal to everyone whether vegetarian or not.
Format: Paperback, 256 pages, 185mm x 200mm
Published: 2004, Murdoch Books, Australia
Genre: Vegetarian Cookery
Published: 2004, Murdoch Books, Australia
Genre: Vegetarian Cookery
Description
This funky, fresh cookbook is packed full over 200 new and easy recipes for cooking vegetarian food. From starters and side dishes, vegetable juices, picnic food, casseroles, curries and bakes, this original cookbook has a variety of cooking styles for every occasion. It uses simple effective ways to spice up every lunch, snack or dinner and will appeal to everyone whether vegetarian or not.

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