Stephane Reynaud's 365 Good Reasons to Sit Down to Eat
Condition: SECONDHAND
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Stephane Reynaud
Format: Hardback
Number of Pages: 560
From the best-selling French author of Terrine, Ripailles, Pork & Sons and Rotis, comes this idiosyncratic culinary almanac, Stephane Reynaud's 365 Good Reasons To Sit Down To Eat. The recipes, one for every day of the year, include breakfasts, one-pan wonders, succulent roasts, refreshing salads, cool cocktails and everything in between. It's a whimsical selection of dishes that prove a source of inspiration. Clever cooking tips give guidance and ensure success. 365 is written and illustrated in the same idiosyncratic French style employed in Stephane's previous much-loved books.
Author: Stephane Reynaud
Format: Hardback
Number of Pages: 560
From the best-selling French author of Terrine, Ripailles, Pork & Sons and Rotis, comes this idiosyncratic culinary almanac, Stephane Reynaud's 365 Good Reasons To Sit Down To Eat. The recipes, one for every day of the year, include breakfasts, one-pan wonders, succulent roasts, refreshing salads, cool cocktails and everything in between. It's a whimsical selection of dishes that prove a source of inspiration. Clever cooking tips give guidance and ensure success. 365 is written and illustrated in the same idiosyncratic French style employed in Stephane's previous much-loved books.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Stephane Reynaud
Format: Hardback
Number of Pages: 560
From the best-selling French author of Terrine, Ripailles, Pork & Sons and Rotis, comes this idiosyncratic culinary almanac, Stephane Reynaud's 365 Good Reasons To Sit Down To Eat. The recipes, one for every day of the year, include breakfasts, one-pan wonders, succulent roasts, refreshing salads, cool cocktails and everything in between. It's a whimsical selection of dishes that prove a source of inspiration. Clever cooking tips give guidance and ensure success. 365 is written and illustrated in the same idiosyncratic French style employed in Stephane's previous much-loved books.
Author: Stephane Reynaud
Format: Hardback
Number of Pages: 560
From the best-selling French author of Terrine, Ripailles, Pork & Sons and Rotis, comes this idiosyncratic culinary almanac, Stephane Reynaud's 365 Good Reasons To Sit Down To Eat. The recipes, one for every day of the year, include breakfasts, one-pan wonders, succulent roasts, refreshing salads, cool cocktails and everything in between. It's a whimsical selection of dishes that prove a source of inspiration. Clever cooking tips give guidance and ensure success. 365 is written and illustrated in the same idiosyncratic French style employed in Stephane's previous much-loved books.
Stephane Reynaud's 365 Good Reasons to Sit Down to Eat