Recipes My Mother Cooked: 100 home cooked recipes from the nation's favourite foodies and personalities

Recipes My Mother Cooked: 100 home cooked recipes from the nation's favourite foodies and personalities

$36.99 AUD $10.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Philippa Sandall

Format: Paperback

Number of Pages: 216


In Recipes My Mother Cooked the nation's favourite chefs have come together to share the recipes their mothers cooked for them. Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments. Why not try: - Chicken Pie with a Potato Crust from Iain Hewitson and his mother, Sybil Hewitson - Lamb Tagine from Josh Thomas and his mother, Rebecca Thomas - Golden Syrup Dumplings from Maggie Beer and her mother, Doreen Pearl Ackerman - Crab Curry from Charmaine Solomon and her mother, Kitty Perera - Hypnotic Chook from Max Walker and his mother, Dulcie Evelyn Walker



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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Philippa Sandall

Format: Paperback

Number of Pages: 216


In Recipes My Mother Cooked the nation's favourite chefs have come together to share the recipes their mothers cooked for them. Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments. Why not try: - Chicken Pie with a Potato Crust from Iain Hewitson and his mother, Sybil Hewitson - Lamb Tagine from Josh Thomas and his mother, Rebecca Thomas - Golden Syrup Dumplings from Maggie Beer and her mother, Doreen Pearl Ackerman - Crab Curry from Charmaine Solomon and her mother, Kitty Perera - Hypnotic Chook from Max Walker and his mother, Dulcie Evelyn Walker