Vegan Kitchen

Vegan Kitchen

$49.99 AUD $15.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

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This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.

The vegan way of eating is nothing new. What is new, is how much more aware and accessible it is to not only eliminate meat from your diet, but also dairy and eggs. This new cookbook offers the long-time vegan and those just starting out, fresh recipe ideas using 'new' alternative ingredients readily available in most supermarkets. There are also recipes for making your own yoghurt, cheese, mayonnaise and ice-cream - all free of animal products.
Format: Hardback, 288 pages, 240mm x 284mm, 1640 g
Published: 2017, Bauer Media Books, Australia
Genre: Vegetarian Cookery
Vendor: Secondhand Stock
SKU: 9781742458519-SECONDHAND
Categories: All Best Sellers - Individual titles New arrivals - Secondhand books Only One Copy Second-hand Books Vegetarian and Vegan Cookery
Tags: Hardback NewSystem Secondhand Secondhand New Arrivals September-2025 Vegetarian and Vegan Cookery
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Description
The vegan way of eating is nothing new. What is new, is how much more aware and accessible it is to not only eliminate meat from your diet, but also dairy and eggs. This new cookbook offers the long-time vegan and those just starting out, fresh recipe ideas using 'new' alternative ingredients readily available in most supermarkets. There are also recipes for making your own yoghurt, cheese, mayonnaise and ice-cream - all free of animal products.