Finger Food
Condition: SECONDHAND
This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.
Finger Food includes how to plan a variety of food, including the needs of vegetarians, plus preparation timetables, catering quantities, how to prepare food in advance as well as cooking on the day and ideas on how to present the food.'
Author: Elsa Petersen-Schepelern
Format: Hardback, 144 pages, 234mm x 241mm, 768 g
Published: 1999, Ryland, Peters & Small Ltd, United Kingdom
Genre: Food & Drink: General
Description
Finger Food includes how to plan a variety of food, including the needs of vegetarians, plus preparation timetables, catering quantities, how to prepare food in advance as well as cooking on the day and ideas on how to present the food.'
Finger Food