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Italian is everyone's favourite food - full of fresh flavours, easy to make and delicious. "Easy Italian" is an inspiring collection of dishes from all over Italy, written by Maxine...

At a time when most of us are trying to improve our diet, this book offers more than 200 recipes to help you eat your way to health. Whether you...

This is the must-have guide for anyone who is keen to spend less time preparing food and more time enjoying it - with no compromises on freshness, flavour and health....

Denmark's DeliaA" - The Times The world has suddenly discovered that the Nordic diet is comparable in terms of nutrition and healthiness to the well-known sun-ripened Mediterranean diet. The University...

Best-selling children's cookery author and weaning expert Annabel Karmel updates her most trusted cookbook with this special, fully updated and extended edition for its 30th anniversary. The book now includes...

Prepare a roast dinner with confidence with this ultimate guide to creating the classic family meal. Packed full of recipes to help you to cook up a grand feast with...

'A beautiful Australian who feeds our hearts and souls.' Virginia Trioli When we cook for others, or ourselves, the deepest hunger we feed is love. In her new memoir, respected...

Macular Degeneration (MD) is the leading cause of blindness and severe vision loss. Nearly two out of three people will eventually develop age-related eye diseases and one in four of...

p>This is not your average recipe book, but rather your guide to recreating the delicious food found in the American and Australian diners and sports bars of the 1950s./p>p>Deep fried...

What could be more enjoyable that eating home-cooked burgers with family and friends? This book reinvents the burger with over 60 mouth-watering recipes. There are also great ideas for accompaniments,...

There are lots of sugar substitutes available for people who don't want to eat refined sugar; this book uses many different kinds of natural sweeteners in all-new triple-tested recipes. There...

Simple food, well prepared, is one of life's great pleasures and when friends and family are part of the equation, cooking and sharing becomes all the more enjoyable. In a...

When Reichl took over from the formidable and aloof Bryan Miller as the New York Times' restaurant reviewer, she promised to shake things up. And so she did. Gone were...

A collection of recipes designed to help you produce refreshing cool food. It includes chapters that cover your whole meal, from enticing entrees to desserts, as well as a huge...

In these pages, you'll be treated to dishes so delightful you'd never guess they're low in salt and quick to prepare. Packed with 500 recipes to choose from, you'll find...

Hundreds of useful tips cover every detail of bartending, from drink-mixing and presentation to stocking the bar. And it's all in an easy-to-use format with recipes organised by alcohol type,...

Nina's recipes are always vegetarian and often vegan. Her food philosophy is all about balance and fun. 'Good food comes from a good source and is made from scratch at...

THE NERDY NUMMIES COOKBOOK is quirky, charming and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion...

Bestselling author Annabel Langbein is back with a brand new book featuring more than 200 fabulously simple recipes using fresh, seasonal food. In a world that places so many demands...

From Britain's favourite TV chef, an amazing cookbook exploring the many and varied cuisines of the Med. Approach the Mediterranean Sea from any direction and you know you've entered a...

Clarissa was born into wealth and privilege, as a child, shooting and hunting were the norm and pigeons were flown in from Cairo for supper. Her mother was an Australian...

Whether you're planning a lavish party or just indulging in a nightcap - THE CLASSIC COCKTAIL BIBLE gives you a range of inspirations to create the exotic and the timeless....

Dark Side of the Spoon: The Rock Cookbook features thirty recipes inspired by some of the most renowned rock acts of today and yesteryear. The dishes are accompanied by exclusive...

In Balance and Harmony Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can...

Conquer your healthy eating plan while saving time and money! In A Visual Guide to Easy Meal Prep, nutrition coach and meal prep master Erin Romeo, founder of Food Prep...

No one does food and lifestyle like the French! That's why the French approach to clean, green eating adds a dash of flair-or a drizzle of decadence-to even the humblest...

Feed your family healthy meals they'll love, any and every night of the week, with Superfood Weeknight Meals. Fast and healthy weeknight cooking - it's an area where almost all...

Along the way, Kate Colquhoun asks and answers a fascinating range of questions from the weighty to the lighthearted. Did the Romans use pepper? How did the Black Death lead...

Since it was first published in 1990, the DIABETES COOKBOOK FOR THE WHOLE FAMILY has been one of the most successful and popular books in its category. The secret is...

Slow cookers are very cheap to run, environmentally friendly and incredibly versatile - everyone should have one! The Slow Cooker Bible will guide you through a fantastic selection of dishes...

Everyone loves a pie. Pies are part of our food culture and heritage, as British as ... pork pie. Pieminister - the creation of Tristan Hogg and Jon Simon -...

From the millennial food community of 2.8million, 100 recipes and 100 photographs organized around the 8 ingredients young adults are most likely to have in their kitchen- eggs, chicken, pasta,...

80 brand new recipes for budget-busting, healthy family meals from the hit BBC One series With Eat Well for Less- Family Feasts on a Budget, feeding your family tasty and...

THE NUMBER ONE SUNDAY TIMES BESTSELLER: 100+ dinner recipes under 500 calories Dinner Time is the latest cookbook from the outrageously funny James & Paul, otherwise known as the twochubbycubs,...

Winner of the OFM Best Food Personality Readers' Award, 2018 Food writer and anti-poverty campaigner Jack Monroe presents Tin Can Cook, bringing together seventy-five recipes that you can rustle up...