Extra Virgin: An Australian companion to olives and olive oil
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Karen Reichelt
Format: Paperback
Number of Pages: 156
The definitive book on Australian olives and olive oil, Extra Virgin covers everything from the arrival of the country's first olive tree in 1900 to the current craze for all things olive. Contributors include Stefano Manfredi, Stephanie Alexander, Joe Grilli, Lew Kathreptis, Ian Parmenter, Maggie Beer, Ann Oliver and Rosa Matto.
Author: Karen Reichelt
Format: Paperback
Number of Pages: 156
The definitive book on Australian olives and olive oil, Extra Virgin covers everything from the arrival of the country's first olive tree in 1900 to the current craze for all things olive. Contributors include Stefano Manfredi, Stephanie Alexander, Joe Grilli, Lew Kathreptis, Ian Parmenter, Maggie Beer, Ann Oliver and Rosa Matto.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Karen Reichelt
Format: Paperback
Number of Pages: 156
The definitive book on Australian olives and olive oil, Extra Virgin covers everything from the arrival of the country's first olive tree in 1900 to the current craze for all things olive. Contributors include Stefano Manfredi, Stephanie Alexander, Joe Grilli, Lew Kathreptis, Ian Parmenter, Maggie Beer, Ann Oliver and Rosa Matto.
Author: Karen Reichelt
Format: Paperback
Number of Pages: 156
The definitive book on Australian olives and olive oil, Extra Virgin covers everything from the arrival of the country's first olive tree in 1900 to the current craze for all things olive. Contributors include Stefano Manfredi, Stephanie Alexander, Joe Grilli, Lew Kathreptis, Ian Parmenter, Maggie Beer, Ann Oliver and Rosa Matto.
Extra Virgin: An Australian companion to olives and olive oil