Travelling Food: Menus for Leisure
Condition: SECONDHAND
This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.
The menus range from breakfasts to suppers and include: tomato pesto tart on a spring picnic; sweet walnut bread while sailing in summer; warm apple damper for autumn camping trips; and buttermilk cake for winter holidays.
Author: Kay Francis
Format: Hardback, 160 pages, 210mm x 250mm, 606 g
Published: 2002, New Holland Publishers, Australia
Genre: Food & Drink: General
Description
The menus range from breakfasts to suppers and include: tomato pesto tart on a spring picnic; sweet walnut bread while sailing in summer; warm apple damper for autumn camping trips; and buttermilk cake for winter holidays.
Travelling Food: Menus for Leisure
$15.00