Must Eat
Condition: SECONDHAND
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Must Eat , is the story of classic French bistro food made with love and all the best produce; it's the story of respect and admiration for top-quality growers and farmers; but mostly it's the story of Russell Blaikie, who grew up surrounded by good food and fresh produce on his parents' dairy farm and orchard. Lavishly designed with stunning food photography, Must Eat , takes us through the intricate world of the most wine friendly food style and offers every kitchen a little bit of Paris. These are restaurant dishes to inspire the home cook.
Author: Russell Blaikie
Format: Paperback, 300 pages, 255mm x 200mm
Published: 2010, UWA Publishing, Australia
Genre: National & Regional Cuisine
Description
Must Eat , is the story of classic French bistro food made with love and all the best produce; it's the story of respect and admiration for top-quality growers and farmers; but mostly it's the story of Russell Blaikie, who grew up surrounded by good food and fresh produce on his parents' dairy farm and orchard. Lavishly designed with stunning food photography, Must Eat , takes us through the intricate world of the most wine friendly food style and offers every kitchen a little bit of Paris. These are restaurant dishes to inspire the home cook.
Must Eat