Food & Wine Annual Cookbook 2014
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Food & Wine
Format: Hardback
Number of Pages: 408
FOOD & WINE magazine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our Test Kitchen. Look for the most delicious recipes from the best cooks in the world, including star chefs like Mario Batali, Nobu Matsuhisa, Michael Symon, and Marcella Hazan. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include- Coffee-Rubbed Strip Steaks with Chimichurri Sauce, Sticky Miso Chicken Wings, Fusilli with Shrimp and Lemon Butter, Crispy Fish with Sweet-and-Sour Sauce, Custardy Baked Orzo and Apple Pie Bars.
Author: Food & Wine
Format: Hardback
Number of Pages: 408
FOOD & WINE magazine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our Test Kitchen. Look for the most delicious recipes from the best cooks in the world, including star chefs like Mario Batali, Nobu Matsuhisa, Michael Symon, and Marcella Hazan. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include- Coffee-Rubbed Strip Steaks with Chimichurri Sauce, Sticky Miso Chicken Wings, Fusilli with Shrimp and Lemon Butter, Crispy Fish with Sweet-and-Sour Sauce, Custardy Baked Orzo and Apple Pie Bars.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Food & Wine
Format: Hardback
Number of Pages: 408
FOOD & WINE magazine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our Test Kitchen. Look for the most delicious recipes from the best cooks in the world, including star chefs like Mario Batali, Nobu Matsuhisa, Michael Symon, and Marcella Hazan. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include- Coffee-Rubbed Strip Steaks with Chimichurri Sauce, Sticky Miso Chicken Wings, Fusilli with Shrimp and Lemon Butter, Crispy Fish with Sweet-and-Sour Sauce, Custardy Baked Orzo and Apple Pie Bars.
Author: Food & Wine
Format: Hardback
Number of Pages: 408
FOOD & WINE magazine's annual recipe collection is filled with simple and fabulous dishes, all perfected in our Test Kitchen. Look for the most delicious recipes from the best cooks in the world, including star chefs like Mario Batali, Nobu Matsuhisa, Michael Symon, and Marcella Hazan. Find outstanding recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch. Some highlights include- Coffee-Rubbed Strip Steaks with Chimichurri Sauce, Sticky Miso Chicken Wings, Fusilli with Shrimp and Lemon Butter, Crispy Fish with Sweet-and-Sour Sauce, Custardy Baked Orzo and Apple Pie Bars.
Food & Wine Annual Cookbook 2014
$12.00