Search Results for: “Bob Cook”

The book titled Questions of Identity by the author Bob Cook. This is a secondhand book. Please contact us for more information about this title.

Author: Bob CookBinding: HardbackPublished: VICTOR GOLLANCZ LTD, 1981Condition:Book: GoodJacket: Worn/faded, no tearsPages: GoodMarkings: No markingsChaos brews when unstable forces collide, turning the familiar into something unpredictable and dangerous. As order...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

A FULLY UPDATED EDITION WITH NEW RECIPES AND ENTRIES CELEBRATING 30 YEARS OF AUSTRALIA'S FAVOURITE COOKBOOK - OVER HALF A MILLION COPIES SOLD 'Anyone who cooks - or eats -...

Everything you need to know about how to grow, harvest and cook fruit from the authority on how to get the best results. Whether you want to know how to...

This sequel to the best-selling What Einstein Told His Cook continues Bob Wolke's investigations into the science behind our foods?rom the farm or factory to the market, and through the...

Author: Rachel Cooke Format: Hardback Number of Pages: 256 In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating: here are her fifty best. In...

Author: Hamlyn Format: Paperback Number of Pages: 192 200 TASTY, EASY, LOW-CALORIE RECIPES Eating healthier doesn't need to be difficult. With a slow cooker you can revolutionise your dieting experience....

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

The book titled Acceptable Risk by the author Robin Cook. This is a secondhand book. Please contact us for more information about this title.

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students.Never mind essays and exams - one of the biggest challenges you'll face at university...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Author: Robin CookBinding: HardbackPublished: Macmillan Australia, 1993Condition:Book: GoodJacket: Very goodPages: GoodMarkings: No markingsBrain by Robin Cook plunges readers into a chilling medical thriller where the cutting edge of neuroscience collides...

The age of discovery was at its peak in the eighteenth century, with heroic adventurers charting the furthest reaches of the globe. Foremost among these explorers was navigator and cartographer...

The man who invented medical techno-horror takes you on a startling and chilling odyssey into the origins of life--and death. When an eminent biomolecular geneticist dies violently before his eyes,...

"If you want inspiration and to be offered an insight as to how to coax flavour into food, and an understanding of what cooking can be, and how to achieve...

Author: Alistair MacleanBinding: HardbackPublished: Book Club Associates., 1972Condition:Book: GoodJacket: Chipped and worn with some minor damagePages: Tanning and foxingMarkings: No markingsAlistair Maclean's Captain Cook presents a gripping historical adventure, chronicling...

Condition remarks:Book: GoodJacket: Worn/faded, no tearsPages: GoodFew figures in the age of exploration loom as large as Captain James Cook, whose three legendary voyages reshaped the world's understanding of geography,...

In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook , we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck,...

Penguin Classics relaunch Cook led three famous expeditions to the Pacific Ocean between 1768 and 1779. In voyages that ranged from the Antarctic circle to the Arctic Sea, Cook charted...

The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler-from the...

'More than just a mantra, "cook, eat, repeat" is the story of my life'- A brilliant new book from Nigella Lawson featuring narrative essays about food, over 150 new recipes...

Condition remarks:Book: GoodJacket: No dust jacketPages: GoodCondition remarks: Condition as shown in imageIn an age when maps held vast blank spaces and the ocean's edge was the boundary of the...

Author: taste. com. au Format: Hardback Number of Pages: 384 The classic cookbook for the modern kitchen from taste.com.au -- Australia's #1 food site. For the first time, from Australia's...

Fatal Voyage is a story of great feats of navigation and danger, Cook once more traversed the huge uncharted waters of the Pacific, made a brave attempt to find the...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

The book titled Captain James Cook by the author John Hooker. This is a secondhand book. Please contact us for more information about this title.

Author: Ross Edgley Format: Paperback / softback Number of Pages: 240 Eat to optimise your performance and reach your true potential - no pain, all gains. From the Sunday Times...

Condition remarks:Book: GoodJacket: Very goodPages: Tanning and foxingFew figures in the annals of exploration command as much reverence and fascination as James Cook, the Yorkshire-born navigator who charted the unknown...

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An intimate biography of one of histories greatest explorers. A uniquely woven story encompassing three separate centuries and three different lives. Captain Cook, best known for his heroic voyages through...

Author: Sue Quinn Format: Hardback Number of Pages: 192 "I've read enough by Sue Quinn to know I would want any book she wrote." - Nigella Lawson "This will change...

Sixteen years since the publication of Australian national treasure Neil Perry's groundbreaking bible for home cooks, The Food I Love , comes a bookend to that masterwork: Everything I Love...

Condition remarks:Book: Good Jacket: Worn/faded, no tearsPages: Good Markings: No markingsA fictional memoir set in the evocative, working-class community of Smokey Hollow, Smokey Hollow: A Fictional Memoir by Bob Quinn...

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Author: George Calombaris Format: Paperback / softback Number of Pages: 296 NEW IN PAPERBACK George Calombaris is the award-winning Chef. He has appeared on several television programs including Masterchef Australia....

Author: Ross Dobson Format: Hardback Number of Pages: 432 A celebration of Australian cuisine like never before - 350 recipes showcasing the rich diversity of its landscapes and its people....

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. Author: Gordon Ramsay Format: Hardback...