Search Results for: “Natalie Cook”

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

IN THIS LUMINOUS MEMOIR, LEGENDARY SINGER AND ACTRESS NATALIE COLE TELLS A REMARKABLE STORY OF LIFE-THREATENING ILLNESS AND RECOVERY, AND THE STORY OF A DEATH THAT BROUGHT NEW LIFE. In...

Tiny Kitchen Feast is a fresh and exciting cookbook with more than 60 plant-based recipes, inspired by author Natalie Rodriguez's life on the road. As a trained chef and 'vanlifer',...

Grazing boards are a wonderful, sociable way of eating - with surprisingly little effort, you can create an eye-catching spread to wow your family and friends. The Grazing Table is...

Author: Chef Nak Format: Hardback Number of Pages: "Nhum" means "eat" in Khmer, the language of Cambodia. If you follow the 80 recipes in the Nhum cookbook, you'll be eating...

This is Natalie Scott's sequel to her first collection, 'Eating Out' which in 1997 won the National Library Australian Book award. Natalie is back with twenty more stories for readers...

Sydney TV news reporter Josie Larsen is approaching thirty and coming dangerously close to failing at life. Lost in a vortex of other people's career milestones, engagement parties and baby...

Set in Thailand from 1976 to the present, Mother, Ghost, Mango Seed is a haunting yet hopeful exploration of grief, motherhood, and cultural identity 'With pathos and swift, transporting prose,...

Author: Leigh-Anne Pinnock, Natalie MorrisBinding: HardbackPublished: Headline, 2023, FIRST EDITIONCondition remarks:Book: Very goodJacket: UnblemishedPages: Aging or markingMarkings: SignedIn her debut book, Leigh-Anne Pinnock shares her inspiring journey from a small...

Wean your baby with 60 deliciously easy recipes, all ready in 20 minutes or less. In Tiny Tastebuds Natalie Peall, founder of the popular Baby-led Weaning Cookbook app, equips you...

Author: Rachel Cooke Format: Hardback Number of Pages: 256 In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating: here are her fifty best. In...

Stillinvites readers to take on the philosophy of the SLOW movement: Living Sustainable. Local. Organic. And Whole. Our homes are ideally placed to support and promote this philosophy, through everything...

'Nat's baking at its finest - warm, precise and deliciously inspiring' Emelia Jackson 'Nat Paull knows what your sweet heart wants, and she knows exactly how to help you make...

For Natalie Paull, baking is a gift. It's also a powerful elixir of pleasure, connection, generosity and joy. In Beatrix Bakes , Natalie indulges in baking's sweetest moments with more...

Author: Natalie Fee Format: Paperback Number of Pages: 208 'Just what we need to get the job done' Hugh Fearnley-Whittingstall 'Smart, easy ways to make a positive impact' Foreword Reviews...

Author: Leigh-Anne Pinnock, Natalie MorrisBinding: HardbackPublished: Headline, 2023, FIRST EDITIONCondition remarks:Book: Very goodJacket: UnblemishedPages: Aging or markingMarkings: SignedIn 'Believe', Leigh-Anne Pinnock shares her inspiring journey from a small town to...

We are a nation of crisp obsessives. Squashed into sandwiches on our lunch breaks and torn-open as centrepieces on pub tables, we buy tens of millions of packets every single...

What would you do to have a family? At 43, time was running out for Natalie Lovett. A demanding career, combined with a series of failed relationships, and years of...

Condition remarks:Book: GoodJacket: Worn/faded, no tearsPages: GoodMarkings: Previous ownerA haunting meditation on survival, conflict, and the fragile relationship between humanity and the land it inhabits, Wherever We Step the Land...

Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students.Never mind essays and exams - one of the biggest challenges you'll face at university...

Author: Leigh-Anne Pinnock, Natalie MorrisBinding: HardbackPublished: Headline, 2023, FIRST EDITIONCondition remarks:Book: Very goodJacket: UnblemishedPages: Aging or markingMarkings: SignedIn 'Leigh-Anne Pinnock: Believe', the Little Mix star shares her inspiring journey of...

ONE SMALL SCRATCH AND THE SECRETS WILL COME POURING OUT . . . Jenna has spent the last twenty-five years trying to forget what happened to her as a teenager....

Condition remarks:Book: Good Jacket: Very goodPages: Good Markings: Previous ownerA powerful, evocative exploration of personal boundaries, social structures, and systemic control, Wherever We Step The Land Is Mined is a...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

The book titled The Fury Of Love by the author Natalie Fox. This is a secondhand book. Please contact us for more information about this title.

The book titled Revenge by the author Natalie Fox. This is a secondhand book. Please contact us for more information about this title.

Author: Natasha Corrett Format: Hardback Number of Pages: 224 The must-have vegetarian cookbook for easy healthy recipes to cook at home. Gourmet vegetarian chef Natasha Corrett will inspire you to...

Author: Leigh-Anne Pinnock, Natalie MorrisBinding: HardbackPublished: HEADLINE, 2023, FIRST EDITIONCondition remarks:Book: Very goodJacket: UnblemishedPages: Aging or markingMarkings: SignedIn 'Leigh-Anne Pinnock: Believe', the Little Mix star shares her inspiring journey from...

Everybody loves Italian food. It is among the most talked about, written about, and globally popular. But as travellers have sought out culinary experiences in off-the-beaten- path destinations elsewhere in...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Sixteen years since the publication of Australian national treasure Neil Perry's groundbreaking bible for home cooks, The Food I Love , comes a bookend to that masterwork: Everything I Love...

'Literary, thrilling, hugely funny, with a massive heart' SARA PASCOE 'So wild and gripping' DAVID NICHOLLS 'I tore through it' NUSSAIBAH YOUNIS 'A ferocious coming-of-age story' EMMA JANE UNSWORTH 'A...

More than just pho and banh mi;, Vietnamese food is a rich and diverse tapestry of flavors, techniques, and customs. Vietnam: The Cookbook is a definitive deep dive into this...

Author: Katie Caldesi Format: Hardback Number of Pages: 512 No-fuss Italian cooking packed with flavor and texture, perfect for beginners and experts alike. Katie has travelled the rice fields of...

Edition: 1st ed.,Condition remarks: Condition: Good. Jacket: slight fading. Page Condition: Good. Markings: No visible markings. Binding: Firm and intact. No stickers or labels visible. A landmark work in the...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Author, Gennaro Contaldo Format, Hardback Number of Pages, 208 A glorious update of a modern classic - full of colourful recipes that evoke Italian life at its most enticing, Passione...

This book presents to an American audience the cuisine of Liguria-the Italian Riviera-full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home cook. Italian cuisine...

Author: Vera Scarth-JohnsonBinding: PaperbackPublished: Vera Scarth-Johnson Gallery Assoc, 2000Condition:Book: GoodJacket: No dust jacketPages: GoodMarkings: No markingsCondition remarks: Condition as shown in imageA well illustrated account of Vera Scarth-Johnson's life in...