Search Results for: “ginger baker”

The highly anticipated new Dream Harbor romance from the #1 New York Times bestselling author of The Pumpkin Spice Cafe ! 'All the makings of a top tier Hallmark movie...

Quick tricks for great bakes! Rising Instagram star Florence Stanton shows you how to cheat baking and become a Part-Time Baker. With her quick and easy recipes, rising Instagram star...

Whether you're a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of...

Author: The The Bake Off TeamFormat: Hardback, 194mm x 250mm, 1120g, 288 pagesPublished: Little, Brown Book Group, United Kingdom, 2020Love to Bake is The Great British Bake Off's best collection...

COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavours and...

Author: Sally Wise Format: Paperback Number of Pages: 240 'Sally Wise is the Granny-We-All-Wished-We-Had. In one book she's compiled all the recipes you'll ever need to bake. It's as sumptuous...

Delicious bakes and historical bites Featuring over 50 sumptuous bakes including classics like Victoria Sponge, Gingerbread, and Chelsea Buns and historical bakes including Queen's Biscuits, Twelfth Night Cake and Cabinet...

Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch , self-professed kitchen witch Gail Bussi teaches us how to honour...

Author: Adam Leonti Format: Hardback Number of Pages: Adam Leonti started a movement--now with Flour Lab, he puts fresh flour within reach for all home bakers with this informative and...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

'Nat's baking at its finest - warm, precise and deliciously inspiring' Emelia Jackson 'Nat Paull knows what your sweet heart wants, and she knows exactly how to help you make...

Author: taste. com. au Format: Hardback Number of Pages: 384 The classic cookbook for the modern kitchen from taste.com.au -- Australia's #1 food site. For the first time, from Australia's...

Well known for her artistic cake designs, Bets of Magnolia Kitchen is a force to be reckoned with. From humble beginnings, she now runs a sweet cafe, wholesale distribution business...

This is where the magic happens ... Give your baking an eerily stylish twist with simple ideas for all manner of cakes, cookies, pastries, breads, desserts and even drinks to...

Featuring more than 80 recipes, Margaret Fulton's Baking Classics will have even the beginner baker creating crisp brandy snaps, fudgy two-tone brownies, buttery wholemeal scones and bite-sized lamingtons, not to...

Author: Bernadette Gee Format: Hardback Number of Pages: 256 The Magnolia Kitchen community requested more amazing images of her stunning creations and more how-to instructions, and Bets has delivered. In...

Author: Jeannie Baker Format: Hardback Number of Pages: 40 In spectacular and astonishing collage detail, Jeannie Baker captures the deep beauty, mystery, and hidden vitality of the desert landscape -...

Oats in the North, Wheat from the South is a guided tour of Great Britain's baking heritage. Each of the timeless recipes is accompanied by stories of the landscape, legends...

Author: Nadiya HussainFormat: Hardback, 198mm x 253mm, 1017g, 256 pagesPublished: Penguin Books Ltd, United Kingdom, 2022Make every day delicious, with all-baked recipes that let the oven do the hard work...

Author: Giuseppe Dell'Anno Format: Hardback Number of Pages: 224 Giuseppe Dell'Anno won hearts the world over when he was crowned winner of the Great British Bake Off in 2021. In...

Choose the best baking varieties for each recipe: grow long sweet parsnips to grate into parsnip cake, and short baby parsnips for a tarte-tatin. From blackcurrants for meringues to lavender...

The Baker and The Butcher are the first two titles to be published in this beautifully designed and photographed new ingredients-based series. These books are all about respect for the...

If you are a beginning baker, this book offers an accessible introduction to essential baking ingredients, equipment, and techniques as well as detailed, step-by-step recipes that make it easy to...

Author: Rahul Mandal Format: Hardback Number of Pages: 240 Create sensational showstopping cakes with this collection of dazzlingly delicious bakes from GBBO winner Rahul Mandal. From advice on stacking a...

Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter of...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

'There's no better hand to hold than Emelia's to lead you to baking bliss' Alice Zaslavsky Make baking your happy place. It's not so much a science; it's practice plus...

Author: Jeannie Baker Format: Hardback Number of Pages: 40 In spectacular and astonishing collage detail, Jeannie Baker captures the deep beauty, mystery, and hidden vitality of the desert landscape -...

A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more-from "pastry queen" (Bon Appetit) Nicole Rucker, chef/owner of Los Angeles's Fat + Flour ONE OF THE...

ONE TIN, 70 BAKES Whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spiced or nutty, baking just got a whole lot easier. From Praline Meringue Cake...

Selected for the 2025 Bologna Ragazzi Award's Amazing Bookshelf: Sustainability Category In spectacular and astonishing collage detail, Jeannie Baker captures the deep beauty, mystery, and hidden vitality of the desert...

Tom and Henry Herbert - The Fabulous Baker Boys - are fifth generation bakers with a passion for food in all its forms. Tom is a talented master baker whose...

70 NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES ! Craving a warm cookie, straight from the oven, but don't want to buy lots of expensive ingredients or...

There is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the American...

Author: Ravneet Gill Format: Hardback Number of Pages: 256 "An indulgent pleasure trip of sweet and savoury treats for all to enjoy." - Michel Roux Jr "Another beauty of a...

Indulge in 100 delightful no-bake desserts from the iconic New York bakery. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from...

Ginger tells his story for the first time. It's often harrowing but outrageously honest as he journey's from war-torn south London to his adopted home in South Africa's beautiful Western...

Author: Rose Levy Beranbaum Format: Hardback Number of Pages: 448 The ultimate cookie cookbook, from the bestselling author of The Baking Bible Rose Levy Beranbaum. This is your must-have cookie...

Australians love to bake. And this book is more than just a cookbook, it will not only inspire you and make you hungry, all at the same time! Beautiful photography...

For Natalie Paull, baking is a gift. It's also a powerful elixir of pleasure, connection, generosity and joy. In Beatrix Bakes , Natalie indulges in baking's sweetest moments with more...

The book titled Work: A Study in Australian Society by the author Christopher Baker. This is a secondhand book. Please contact us for more information about this title.