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Get your baking fix with less of the sweet stuff. For those looking to reduce their sugar intake, now you can have your cake and eat it too! This is...

The book titled Best-Ever Cake Decorating: A Complete Guide to Cake Decorating by the author NILSEN. This is a secondhand book. Please contact us for more information about this title.

There's nothing more delicious than a holiday. Oh, is it ever true. Whether it's the anticipation of Christmastime or the ghoulish glee of Halloween, if I see a holiday on...

Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch , self-professed kitchen witch Gail Bussi teaches us how to honour...

Everyone needs that fail-safe chicken recipe in a hurry. And, everyone needs the perfect stir-fried vegetables, the most succulent barbecued meat, the light-as-air sponge cake, the satisfying stew. This hardworking...

The classic collection of more than 350 authentic French dessert recipes from the ultimate authority on French home cooking From eclairs to souffles and macarons to madeleines, when it comes...

Twentyfive: Profiles and Recipes from America's Essential Bakery and Pastry Artisans , is a beautiful food arts book with 25 recipes and profiles of our most celebrated bakers including Chad...

In compiling the Collection series, Delia has chosen her best and most popular recipes - updating old favourites and adding some that are completely new. These are books aimed both...

Buttery brioche, addictive cream-filled donuts, dainty cakes, melt-in-your-mouth sweet tarts, and moreish savoury pastries from Auckland's best-kept secret- the kitchen of the Little and Friday cafes. Buttery brioche, addictive cream-filled...

There's nothing more delicious than a holiday. Oh, is it ever true. Whether it's the anticipation of Christmastime or the ghoulish glee of Halloween, if I see a holiday on...

"A beautiful love letter to the very first processed food. Any book that contains a section on the joys of crisp sandwiches gets my vote." Jay Rayner "What an absolutely...

A tale of rediscovery and a celebration of the everyday miracle of homemade bread, from the bestselling author of The Man Who Made Things Out of Trees Over the course...

A collection of delicious vegan pastries from renowned pastry chef Pierre Herme. Since 1998, Pierre Herme has been revolutionizing the world of patisserie with his famous macarons, his 'Haute-Patisserie', notably...

The book titled Baking by the author . This is a secondhand book. Please contact us for more information about this title.

The cupcake is back. This comprehensive collection of all-time classic cupcake recipes contains loads of old favourites to bring back sweet memories of childhood, and a number of new recipes...

Losing weight on the Dukan Diet doesn't have to mean giving up the foods that you love. With THE DUKAN DIET DESSERTS AND PATISSERIES you can follow the bestselling 4-step...

The book titled Fabulous Cakes: Over 40 Glorious Classic, Special Occasion and Novelty by the author Sarah Maxwell. This is a secondhand book. Please contact us for more information about...

Bake yourself a sweet bite of Italy, every day! Giuseppe's Easy Bakes is all about accessible, easy bakes and Italian flavours. Most of the recipes take no more than 30...

Let Laura Strange, a coeliac foodie with 25 years' experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free ....

Now you can have your cake and eat it too. Emily Rose has discovered a new and simple way to bake sweet treats that are jam packed with goodness. From...

This delightful book shows you how to make beautifully realistic sugarcraft flowers for cake decorations. There are detailed instructions on how to make 25 flowers, with the emphasis firmly on...

Ideal for beginning and experienced cakemakers, The Wedding Cake Decorator's Bible is packed with design ideas, methods and techniques for making and decorating unforgettable wedding cakes. Full step-by-step photographs and...

This is a beautiful book that embraces the joy of baking. There is something universally comforting about freshly baked buns. Soft and pillowy, with a gentle sweetness and enticing aroma,...

Tarts Anon does one thing exceptionally well - tarts - and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion....

Join the Pizza Pilgrims on a fun and thrilling ride through the city of Naples. Famed the world over as the birthplace of pizza, Naples is an extraordinary city that...

Over 70 irresistible RECIPES for ITALIAN DESSERTS, cakes, tarts, pastries, gelato and more! CREAMY and INDULGENT, to LIGHT and REFRESHING, the authentic Italian recipes in this book CATER TO ALL...

After the success of All Day Baking: Savoury, Not Sweet (as featured on Jamie Oliver's Cookbook Club), Michael and Pippa James return with Sweet Seasons , in this cookbook featuring...

The Miller's Daughter is a cookbook at the forefront of America's heritage grain movement with 80 glorious recipes and beautiful, candid stories that celebrate community, agriculture, sustainability, and the place...

Sticky Fingers, Green Thumb invites your imagination to travel out of the kitchen and into the garden. Almost sixty recipes celebrate vegetables, herbs and edible flowers in cakes and other...

p>A new addition to the Funky Chunky Series of cookbooks, this is for everyone who loves afternoon tea with its fabulous savoury and sweet delights./p>p>Tea Time - a favourite time...

The second installment in this new series from the WI, cupcakes are the ideal way to celebrate any occasion. They are perfect for parties, with hundreds of decorating options: be...

Quick tricks for great bakes! Rising Instagram star Florence Stanton shows you how to cheat baking and become a Part-Time Baker. With her quick and easy recipes, rising Instagram star...

This compendium of bread and home baking offers a spread of recipes for all kinds of baked goods,it is fully illustrated throughout with colour photographs.'

This collection of recipes includes classic and contemporary treats such as white chocolate chip cupcakes, butterfly cupcakes and pistachio and cardamom cupcakes. Turn the pages and choose a recipe or...

Sausage rolls are just the beginning. Buttery, flaky pastry meets filling of choice - meat, veggie, spicy, or, wait for it - sweet. Welcome to the not-so-hidden secret that lovers...

Creating fabulous cakes that kids will love is a major part of any celebration, but without experience and a solid recipe, decorating cakes can be daunting. Kids' Party Cakes features...

Gorgeous cakes are not the sole preserve of professional chefs. In this book you will find over 100 ideas for beautiful cakes, all of them easy to make at home...

What to Bake & How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and...

Yigit Pura is a sugar fiend . . . and a pastry dynamo! His striking desserts have sparked excitement and devotion throughout his career, from the top pastry kitchens of...

Part of a brand new series of low calorie cookbooks devised by best-selling author and the UK's favourite diet recipe writer, Justine Pattison. CAKES, COOKIES AND BREAD WITHOUT THE CALORIES...

This book contains every cookie recipe imagi nable from Black and White Ginger Florentines to Walnut Cook ies, Cheddar Pennies to Chocolate Kisses, and Mocha Viennese Swirls to Mexican Almond...

A comprehensive step-by-step guide to sugarcraft, covering different icings and a range of cake styles for every type of occasion. The book is designed with the beginner in mind, and...

The many fun and delicious things you can do with a bar of chocolate, richly illustrated and guaranteed to make your mouth water. There's a whole world of chocolate-y creativity...

Both stylish and playful, "Cakes to Celebrate Love and Life" offers a wide variety of bakes from across the world, including traditional cakes, modern creations and everything in between. Each...

Sweet Envy is an old-fashioned sweet parlour, cake shop and bakehouse rolled into one destination of deliciousness in Hobart, Tasmania, and run by acclaimed pastry-chef Alistair Wise and his wife...