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Children's cakes just got a whole lot more exciting. Planet Cakes Kids is a unique cake decorating book offering hundreds of possibilities for mix and match cakes. Choose from a...

Everyone wants to know: How does Dominique do it? Dominique Ansel is the creator of the Cronut pastry, the croissant-doughnut hybrid that has taken the world by storm. But he's...

'There's everything from classic carrot cake to Black Forest gateau; no scales or tins requires. The perfect night in.' The Independent A delicious cake you make in a mug, in...

Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison made recipes so perfect that they go by one name - The Cookie, The...

For every two lovers of sweet baked treats, there is at least another who will take the gruyere gougere or the curry pastie every time, thank you. All Day Baking...

I Want to Eat Cookies will help you get all your favorite classics many with tasty new twists from pantry to plate in no time. Whether it's cookies to pack...

This unique guide updated, expanded and completely revised. In 2011, the food and farming charity Sustain published Knead to Know the Real Bread Campaign's ground-breaking book for budding bakery businesses...

Baking cakes is enjoying a new lease on life as people remember how fun and easy to make they are. This is a comprehensive cake book with everything from classics...

The ultimate baking bible from the undisputed baking queen. Covering Jane's best classic cakes, bakes and treats. For fans of Mary Berry's Baking Bible, Paul Hollywood BAKE and Baking Yesteryear...

The beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or...

There are moments in life when only cake will do. In I'll Bake! , classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends...

'A Baker's Dream Cookbook For Celebrations Big And Small' - Forbes.com JOYFUL BAKES FROM THE KING OF GREAT BRITISH BAKING Celebrate every special moment with Paul Hollywood! With 10+ years...

16 recipes testifying to the sisterhood and solidarity forged in the most notorious prisons in Iran THE SUNDAY TIMES BESTSELLER 'A remarkable testimony to women's bravery, compassion and solidarity in...

A beautiful step-by-step guide to cake decorating with edible flowers and herbs - one of the key trends in contemporary cookery. Learn how to perfect the prettiest trend in cake...

Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter of...

Baking & Desserts Bargain Book Box A New York baker's strudel and Danish pastry secrets, handed over properly. Bao and Asian bakes from Clarice Lam. Sicilian cakes and preserves, written...

A guide to the bakeries of Paris, to the Paris of the Parisians. The authors cover 225 neighbourhood bakeries, arranged by arrondissement, and with detailed directions on how to get...

If you are a beginning baker, this book offers an accessible introduction to essential baking ingredients, equipment, and techniques as well as detailed, step-by-step recipes that make it easy to...

Bread is the one common factor linking every culture together since the beginning of history. It holds a social and gastronomi significance for everybody. Paul Hollywood's love of this creative...

'Rachel Grisewood is a truly beautiful cook. To finally have this book, filled with Rachel's glorious recipes, is heaven indeed.' - Neil Perry 'When I cook for loved ones, it's...

Kids of all ages will be delighted by this collection of colourful birthday cakes. While a birthday cake is the centrepiece of every birthday party, it should be simple enough...

Here is a book that no self respecting cookie lover can resist. "The Good Cookie" shares a fresh and tantalizing selection of 250 recipes from around the world complete with...

WINNER OF THE FORTNUM & MASON FOOD AND DRINK AWARDS 2022 WINNER OF THE GUILD OF FOOD WRITERS SPECIALIST SUBJECT AWARD 2022 FINALIST IN THE IACP AWARDS 2022 _________ 'I...

Make every gathering with your friends and famiglia extra special with these great new cookies, cupcakes, cakes, and other delicious, gorgeous desserts-and a hundred other original recipes featuring the Cake...

'Nat's baking at its finest - warm, precise and deliciously inspiring' Emelia Jackson 'Nat Paull knows what your sweet heart wants, and she knows exactly how to help you make...

A timeless collection of more than 500 quintessential desserts, biscuits, cakes, and pastries, together with 60 recipes for sauces, custards, icings, preserves, creams and more. Classic desserts, cakes, and pastries,...

Australians love to bake. And this book is more than just a cookbook, it will not only inspire you and make you hungry, all at the same time! Beautiful photography...

From the bestselling, James Beard Award-winning food writer and author of Gateau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant recipes....

Whether you're a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of...

Inspired by the author's Jewish heritage, these recipes have a very European sensibility, with a touch of Middle Eastern flavours. They are sophisticated, featuring some nostalgic classics with a twist...

This title features many of Carol Deacon's best fun cakes. Whether it's for a children's party or a grown-up graduation celebration there are ideas to suit. All the cakes are...

The only Bundt cook book you'll ever need The Ultimate Bundt Cook Book 120 fabulous recipes for Bundt cakes, ice cream Bundts, breads and bun Bundts for elevenses, deserts, afternoon...

30 easy recipes, hundreds of delicious combinations! Mix and match any card from each of three categories (toppings, icings and sponges) to make your own delicious baking inventions, from cupcakes...

' It is impossible to read this book without wanting to scuttle off into the kitchen.' Nigella Lawson THE SOURDOUGH SCHOOL: SWEET BAKING is an indispensible guide to exploring the...

A luscious celebration of baking for life, love and happiness. Flour and Stone is a petite bakery in inner-city Sydney with a large and devoted following for its panna cotta...

70 NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES ! Craving a warm cookie, straight from the oven, but don't want to buy lots of expensive ingredients or...

Craving homemade comfort? Treat yourself to something special-sweet and savory, satisfying recipes that can be executed with ease. Cooking and baking don't have to be time consuming or difficult. With...

A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more-from "pastry queen" (Bon Appetit) Nicole Rucker, chef/owner of Los Angeles's Fat + Flour ONE OF THE...

Learn how to create exquisite, lifelike sugar flowers and arrange them with fresh blooms in the floral arrangements of your dreams-regardless of season or availability. Learn how to create exquisite,...

COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavours and...

Inspired by the life and music of pop's biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photography, alongside curated playlists and clever easter eggs from...

Delicious bakes and historical bites Featuring over 50 sumptuous bakes including classics like Victoria Sponge, Gingerbread, and Chelsea Buns and historical bakes including Queen's Biscuits, Twelfth Night Cake and Cabinet...

An indispensible reference series for every cook. Designed for easy use, each recipe is beautifully styled and accompanied by detailed step-by-step photographs showing the techniques involved. The Home Style series...

'There is bread and salt between us.' This phrase, symbolising the act of breaking bread together, of welcome, of gratitude, friendship, and trust, epitomises the spirit of the baking culture...

For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just...

Be inspired to create celebration cakes that are as desirable as they are delicious Step by step, combine and decorate basic shapes for results as simple or sensational as you...

The book titled Close-up on Cakes: Easy Recipes for Every Occasion by the author Suzie Smith. This is a secondhand book. Please contact us for more information about this title.