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A celebration of the world's greatest chilled dessert, this book focuses on the specifically Italian origins of ices. Many would later claim ices as their own, but gelati, sorbetti, granite...

The book titled Mini Desserts by the author Parragon Book Service Ltd. Please contact us for more information about this title.

Making your own wedding cake is easy when you've been shown the right materials and techniques, and this is the only book to teach you. It is full of step-by-step...

From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes in Sweet Things are the stuff of childhood dreams. Soft,...

Countless people make great food choices for breakfast and lunch and then at 3 o'clock in the afternoon or after dinner, they feel like someone else has taken over their...

More than 100 recipes for sweet treats from New York Times bestselling author and Food Network star Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be...

Australian cooking show host Peter Russell-Clarke checks in with this humorous book, which just happens to contain dozens of recipes for pies. Russell-Clarke writes about the pies he has cooked...

Mastering the Basics: Pies, Tarts & Pastries is a clear and comprehensive collection of pastry recipes for both the novice cook and the skilled patissier. Featuring step-by- step photography, expert...

Who says the winter months have to be bleak and barren? Author Tammy Donroe sees this season as an opportunity to stay inside, fire up the oven, and produce decadent...

The original Chunky cookbooks have sold well in excess of 2 million copies in more than 50 countries. This book follows the same winning formula, with all recipes triple-tested and...

The book titled 30 Minutes or Less Sweet Treats: 40 Recipes for Quick and Easy Meals by the author Unknown. This is a secondhand book. Please contact us for more...

The book titled "Here's Health" Healthy Desserts by the author Janette Marshall. This is a secondhand book. Please contact us for more information about this title.

The book titled Chocolate by the author . This is a secondhand book. Please contact us for more information about this title.

The wildly popular Biggest Loser television series has captured Australia's attention with its revolutionary focus on a healthy lifestyle in today's world of unhealthy snacks and fatty convenience foods. The...

Losing weight on the Dukan Diet doesn't have to mean giving up the foods that you love. With THE DUKAN DIET DESSERTS AND PATISSERIES you can follow the bestselling 4-step...

Over 70 irresistible RECIPES for ITALIAN DESSERTS, cakes, tarts, pastries, gelato and more! CREAMY and INDULGENT, to LIGHT and REFRESHING, the authentic Italian recipes in this book CATER TO ALL...

After the success of All Day Baking: Savoury, Not Sweet (as featured on Jamie Oliver's Cookbook Club), Michael and Pippa James return with Sweet Seasons , in this cookbook featuring...

Torta della Nonna brings together the best Italian sweets recipes from Emiko Davies' books, Florentine , Acquacotta and Tortellini at Midnight , plus five brand new recipes. Across eight chapters,...

Gelato Messina takes everything you knew about traditional gelati and blows it out of the water. Gelato Messina is THE gelati book that takes you to a whole new level,...

Yigit Pura is a sugar fiend . . . and a pastry dynamo! His striking desserts have sparked excitement and devotion throughout his career, from the top pastry kitchens of...

Everything about chocolate in one guide: choosing, melting, cooking, drinking, decorating and above all enjoying.

Packed with over 60 recipes for yoghurt in all its guises: from frozen yoghurt combined with summer fruits, berries, nuts or chocolate, to frozen yoghurt biscuit sandwiches and frozen yoghurt...

Sweet Envy is an old-fashioned sweet parlour, cake shop and bakehouse rolled into one destination of deliciousness in Hobart, Tasmania, and run by acclaimed pastry-chef Alistair Wise and his wife...

Meshing baking and crafting to produce beautiful sweet spreads, Amy Atlas gained international attention with her innovative techniques. She has designed for Martha Stewart, Brooke Shields and O Magazine, and...

Join Adriano Zumbo on a whirlwind tour through his whimsical world of sweet treats. Learn how to create his Willy Wonka-style inventions, from melt-in-the-mouth macarons with bold flavour combinations to...

"Decadent Desserts" is the ultimate dessert cookbook with a tempting assortment of recipes made from your favourite spirits and liqueurs. Featuring fool-proof step-by-step instructions and illustrations, you can serve vodka...

This is a collection of recipes for desserts using healthy and readily available fruits as a base. The book is structured on a seasonal basis for ease of planning and...

In The Elements of Dessert , renowned pastry chef Francisco Migoya, professor at The Culinary Institute of America, takes you on a guided tour through the innovative flavors, ingredients, and...

The first chocolate recipe book dedicated to fair trade, The Bittersweet World of Chocolate offers fabulous new ideas for dishes to make with chocolate and cocoa. With savory as well...

The cake known as the Paris-Brest was invented in 1910 by a baker in the city of Maisons-Laffitte, who watched the Paris-Brest bicycle race fly past his window. Fascinated by...

Annie Bell celebrates the dessert and everything it stands for in this colourful and creative collection of truly delicious recipes. Desserts lie at the heart of home cooking and have...

In the first six months of its launch, over 500,000 Cake Pop Makers have been sold. With the invention of the Babycakes(TM) Cake Pop Maker, an ingenious and wildly popular...

p>Latest in the fabulous 500 series. Cakes, sweets, and desserts for all occasions. Chocolate heaven!!/p>p>With 500 mouthwatering chocolate delights, this book is packed with ideas for every kind of snack,...

Simple food, well prepared is one of life's great pleasures and when friends and family are part of the equation, cooking and sharing become all the more enjoyable. This collection...

Make every day delicious, with all-baked recipes that let the oven do the hard work for you, to accompany Nadiya's latest BBC2 TV series in September 2022 Nadiya's oven is...

An original collection of over 110 recipes for sweets, bakes and desserts from the renowned food writer and chef, Yotam Ottolenghi. The Sunday Times and New York Times Bestseller 'There's...

Ottolenghi's first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and home. Make a recipe a few...

85 recipes for transforming sweet and savoury doughs into delicious main meals and desserts. In her first cookbook, social media star and baker Bet l Tun of Turkuaz Kitchen shows...

'More than just a mantra, "cook, eat, repeat" is the story of my life'- A brilliant new book from Nigella Lawson featuring narrative essays about food, over 150 new recipes...

This is a love story between sugar and spice. Spice is often the party girl, the loud, bold, exuberant element in the mix. There is also another art, more subtle...

'Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen. It has something for everyone.' Gordon Ramsay 'Reynold...

Take your baking to new heights with these 50 delicious, home-baker friendly cannabis-infused desserts.There has been a long tradition of marijuana-infused baked goods. Brownies are the perennial favorite, but as...

Step into a world of flavour and fun as award-winning ice cream maker, chocolatier and dessert chef Terri Mercieca reveals the magic behind her most sought-after desserts. It's time that...

Have your cake and eat it, too! Rather than relying on gluten or harmful sugars, Natural Bakes uses fruits and vegetables, as well as other natural ingredients including vanilla, nut-based...

Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking sweet treats that give you double helpings of temptation. 'Just epic: whichever side of...