India Express: easy & delicious one-tin and one-pan vegan, vegetarian

India Express: easy & delicious one-tin and one-pan vegan, vegetarian

by Rukmini Iyer

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Simple, fresh and delicious East and South India-inspired recipes with a modern twist for flavourful, everyday snacks, dinners and desserts. From the 1.5 million-copy bestselling author of The Roasting Tin series comes over 75 simple, fresh and delicious recipes from Kolkata to Chennai. From quick snacks and weeknight curries to simple desserts, Rukmini Iyer, bestselling author of the Roasting Tin series has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish. Discover simple and speedy recipes that work for every day such as: - All-in-one Aubergine, Tomato & Nigella Seed Curry; - Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes; - Bengali Popcorn Shrimp; - Mini-Naan Pizzas with Lime & Coriander Paneer; - Green Pea, Onion & Cauliflower Pulao; - Cheddar, Cumin & Nigella Seed Cheese Straws

Author: Rukmini Iyer
Format: Hardback, 272 pages, 174mm x 248mm, 1020 g
Published: 2022, Vintage Publishing, United Kingdom
Genre: Food & Drink: General

Vendor: Book Grocer
SKU: 9781529110074-RETAIL
Categories: All Baking and Desserts Cookery Books Best Sellers - Individual titles Cookery India Meat, Chicken, and Seafood Cookery Books New Arrivals - New and Remainder newsystem in stock Non-Fiction, New Non-Secondhand Books Property Styling - Premium Books Vegetarian and Vegan Cookery
Tags: Cookery - food and drink - food writing Cookery - food by ingredient herbs - spices - oils and vinegars Cookery - food by ingredient meat - chicken - seafood Cookery dishes and courses sweet Hardback India Indic languages July-2026 New Arrivals NewSystem RR Vegetarian and Vegan Cookery
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Simple, fresh and delicious East and South India-inspired recipes with a modern twist for flavourful, everyday snacks, dinners and desserts. From the 1.5 million-copy bestselling author of The Roasting Tin series comes over 75 simple, fresh and delicious recipes from Kolkata to Chennai. From quick snacks and weeknight curries to simple desserts, Rukmini Iyer, bestselling author of the Roasting Tin series has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish. Discover simple and speedy recipes that work for every day such as: - All-in-one Aubergine, Tomato & Nigella Seed Curry; - Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes; - Bengali Popcorn Shrimp; - Mini-Naan Pizzas with Lime & Coriander Paneer; - Green Pea, Onion & Cauliflower Pulao; - Cheddar, Cumin & Nigella Seed Cheese Straws