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'By eating my food, you come into my family. You are sitting with me, with my grandparents, parents and cousins, talking, sharing and enjoying the feeling of being together.' Hamed...

'[Sumayya Usmani is] the go-to expert in Pakistani cuisine' - BBC Good Food Magazine 'Sumayya Usmani is a brilliant storyteller. She transports us with her delicious descriptions of the smells...

In this vibrant and generous celebration of food, friendship and conviviality, photographer Aline Princet and Anto Cocagne, a young chef from Gabon, invite musicians, writers, artists and creatives from all...

'Generous, empowering and original - like having your own cheerleader in the kitchen.' Anna Jones 'This is the very book you need to teach you how to be inspired, confident...

Australia's number 1 bestselling pregnancy book 'Excellent and empowering . . . a must-read before conception.' Dr Lionel Steinberg, Obstetrician and Gynaecologist 'A book full of the wisdom of birth...

What if your habits could create a more meaningful life for you and a better world? The Milkwood Permaculture Living Handbook is your guide to improving your home, health and...

Winner of the Indie Illustrated Book of the Year; shortlisted for the ABIA Illustrated Book of the Year 'This book brings ancient foods into the modern kitchen. Every page is...

From Tigray to the world, a love story through food. This is not your regular cookbook. The recipes are a legacy of Tekebash Gebre, my extraordinary mother. Tekebash was born...

James Beard Award 2023 winner for Best Visuals As immigrants with Chinese heritage who both moved to Australia as kids, Rosheen Kaul and Joanna Hu spent their formative years living...

'You'd be hard-pressed to find a more passionate baker than Anneka... Filled with marvellously diverse, indulgent yet reliable recipes and lots of useful tips, this book provides a great insight...

Australia's no. 1 bee book! 'A wealth of knowledge! This book will help many keen bee enthusiasts to start their journey in beekeeping.' Mat Lumalasi, Rooftop Honey Bees need our...

'Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen. It has something for everyone.' Gordon Ramsay 'Reynold...

Here are 100 ridiculously tasty recipes, created by Dan Hong, the chef behind award-winning Sydney restaurants Mr Wong, Ms G's and El Loco and rigorously taste-tested and chronicled by Melissa...

Sixteen years since the publication of Australian national treasure Neil Perry's groundbreaking bible for home cooks, The Food I Love , comes a bookend to that masterwork: Everything I Love...

'This warm and engaging cookbook shines a rare light on the fascinating food traditions of Tibet. Yeshi and Julie are brilliant at explaining how dishes such as momo dumplings and...

"This book is about humanity. Life. Beauty. Family. The heart of the home. The kitchen and The mother; whom ever she may be. Passing on a legacy of a place...

The perfect pesto. The best bouillabaisse. The purest paella. A river of gold flows through western Italy, southern France and eastern Spain. It's the olive oil that links three great...

From bestselling author Robert Greene comes a brilliant distillation of the strategies of war that can help us gain mastery in the modern world. Spanning world civilisations, and synthesising dozens...

In 1972, Richard Forthrast, the black sheep of an Iowa farming clan, fled to the mountains of British Columbia to avoid the draft. A skilled hunting guide, he eventually amassed...

Erasmas, 'Raz', is a young avout living in the Concent, a sanctuary for mathematicians, scientists, and philosophers. Three times during history's darkest epochs, violence has invaded and devastated the cloistered...

In A Ballet of Lepers Leonard Cohen explores themes that would come to permeate his later works - shame stemming from feelings of unworthiness; sexual desire, in all its sacred...

What makes us who we are? Is it our background that creates our identities? Or our families, where we lived, how we were brought up and educated, the jobs we've...

A gripping portrait of the man considered the last universal genius that takes us on a mind-expanding journey through the history of ideas 'The Leibniz biography for our time. It...

Wealth. Stability. Freedom. Hard work is often not enough to achieve these universal goals. Rashad Bilal and Troy Millings know the systemic barriers that keep those who are hustling from...

In this bold new follow-up to Confronting Leviathan, David Runciman unmasks modern politics and reveals the great men and women of ideas behind it. What can Samuel Butler's ideas teach...

From Yale professor and bestselling author of How Fascism Works , a searing confrontation with the authoritarian right's attacks to undo a century of work to advance social justice action...

'Compelling' Guardian 'Eloquent and comprehensive' Financial Times 'Excellent' The Telegraph 'Astonishing' The Times 'An eye-opener' Gavin Esler Until recently, Germany appeared to be a paragon of economic and political success....

'Massive, groundbreaking new research that sheds more truth on the Holocaust.' - Helen Fry Never told in detail before, this is the account of how, for four years, British and...

Food writer, columnist and photographer Valeria Necchio will introduce Italy's best kept secret; the cuisine of the Veneto. Celebrating the food and flavours of North Eastern Italy, the book includes...

In the tradition of The Joy of Cooking comes Salt, Fat, Acid, Heat , an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin...

Around the globe, people are facing the same problem - that we are born as individuals but are forced to conform to the rules of society if we want to...

Chances are you've eaten a soup, salad or sandwich in the past day (or maybe all three). This trio makes up so many of our meals but is rarely given...

From Mediterranean-inspired salads to mezzes from across the Arabian Peninsula, welcome to this collection of over 90 classic recipes from Michael Rantissi and Kristy Frawley's renowned Sydney neighbourhood bistro Kepos...

'Luke is the true vanguard for all things meats and cooking. This book is so awesome.' - Matty Matheson, chef, author, and actor/producer of The Bear Welcome to the essential...

'There is nothing Linia does not know when it comes to nutrition. She is my go-to nutrition goddess!' TESS DALY Food for Menopause by Dr Linia Patel is packed with...

The perfect recipe for the perfect cookie for the perfect moment. A cookie companion for all skill levels for fans of Alison Roman, Jesse Szewczyk, Christina Tosi. 'Good to the...

Your Asian Veggie Patch is a comprehensive, beginner-friendly guide to growing and cooking Asian vegetables, herbs and fruits at home. Permaculture gardener Connie Cao guides you though a curated selection...

The Good Farm Cookbook brings you sustaining and flavour-packed food that is good for your body and for the planet. With the authors' combined expertise in nutrition and regenerative farming...

Immerse yourself in Thai food, and discover its exceptional flavours through 100 traditional recipes that take you to the heart of its cuisine. Including worldwide icons like Pad thai, Tom...

Ela! Ela! is a collection of recipes and stories from cook and food writer Ella Mittas. Inspired by her time working in a village in the mountains of Crete and...

'The essence of Australia.' - Bruce Pascoe 'Destined to be a classic.' - Yvonne C Lam, The Guardian 'Karkalla is vibrant, bold and delicious, but the most special part is...

'Prepare to be riveted by this extraordinary account from one of Australia's elite warriors. His firsthand experiences vividly recounted offer an unparalleled glimpse into the courage, strategy, and sacrifice required...

There is no other motor-racing circuit in the world with the history of Phillip Island. Since 1928 it has hosted the Australian Grand Prix, the Australian Motorcycle Grand Prix, the...

Over 500,000 years ago, a single gene mutated. It spread over time, becoming critical in the journey that transformed our earliest ancestors into fully modern humans, capable of navigating the...

WINNER, Best Personal Finance and Investment Book, Australian Business Book Awards Forget what you think about investing. Technology has made the wealth-building power of the stock market more accessible than...

'Radio Birdman live brought loyalty as strong and powerful as their music. Yeah hup!' Anthony Albanese, PM and fan 'Radio Birdman are analogous to dark matter: largely unseen yet profoundly...

Shortlisted for The Courier-Mail People's Choice Queensland Book of the Year Award 2023 Wreathed in morning mist, the rainforest is a place where evolution and legend rule. Where the thunderbird...

Shortlisted for the 2023 Danger Awards He lurched through the gun smoke, his head encased in an iron helmet, and started shooting. To the weary police in the cordon around...