Floyd On Oz: Feasts and Fables of a Cook Down Under

Floyd On Oz: Feasts and Fables of a Cook Down Under

$21.84 AUD $12.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

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This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.

Paperback edition of a cook book first published in 1991. The British travelling TV chef describes his culinary adventures in Australia in diary form. Includes over 100 pages of recipes, a descriptive shopping-list and an index.

Author: Keith Floyd
Format: Paperback, 240 pages, 170mm x 235mm, 579 g
Published: 1992, Penguin Books Ltd, United Kingdom
Genre: National & Regional Cuisine

Vendor: Secondhand Stock
SKU: 9780140144482-SECONDHAND
Categories: All Australasian History Australia Best Sellers - Individual titles Cookery newsystem in stock Only One Copy Second-hand Books Travel
Tags: Australia Cookery - food and drink - food writing January-2026 New Zealand - Aotearoa NewSystem Paperback Secondhand Travel writing
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Description

Paperback edition of a cook book first published in 1991. The British travelling TV chef describes his culinary adventures in Australia in diary form. Includes over 100 pages of recipes, a descriptive shopping-list and an index.