Japanese Comfort Food: Delicious Everyday Home Cooking

Japanese Comfort Food: Delicious Everyday Home Cooking

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The most popular comfort food dishes in Japan - perfect for the home kitchen Recreate delicious classic Japanese dishes from the comfort of your home. From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn how to cook the comforting flavours of Japan from scratch. Unearth 60 popular and warming Japanese recipes including- Pantry- Stewed kombu, marinated eggs Noodles- Shoyu ramen, summer noodles Rice- Donburi, homemade sushi Deep fried- Fried chicken, tempura veg Fried & grilled- Fried pork in ginger sauce, teriyaki salmon Stews & soups- Japanese hot pot, miso soup with fresh cabbage Small plates- Bento box, Japanese omelette With tips on key techniques, from making your own dashi to folding gyoza, and homemade yakitori, discover the simplicity of recreating your favourite Japanese dishes at home using easy-to-source ingredients.

Author: Saori Ichihara
Format: Hardback, 160 pages, 198mm x 248mm, 630 g
Published: 2025, Dorling Kindersley Ltd, United Kingdom
Genre: National & Regional Cuisine

Vendor: Book Grocer
SKU: 9780241772461-RETAIL
Categories: All Best Sellers - Individual titles Books on Japan Cookery New Arrivals - Range newsystem in stock Non-Secondhand Books Only One Copy Property Styling - Premium Books Recent Releases
Tags: Cookery - food and drink - food writing Hardback Japan New Arrivals NewSystem November-2025 RR
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Description
The most popular comfort food dishes in Japan - perfect for the home kitchen Recreate delicious classic Japanese dishes from the comfort of your home. From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn how to cook the comforting flavours of Japan from scratch. Unearth 60 popular and warming Japanese recipes including- Pantry- Stewed kombu, marinated eggs Noodles- Shoyu ramen, summer noodles Rice- Donburi, homemade sushi Deep fried- Fried chicken, tempura veg Fried & grilled- Fried pork in ginger sauce, teriyaki salmon Stews & soups- Japanese hot pot, miso soup with fresh cabbage Small plates- Bento box, Japanese omelette With tips on key techniques, from making your own dashi to folding gyoza, and homemade yakitori, discover the simplicity of recreating your favourite Japanese dishes at home using easy-to-source ingredients.