Mrs Beeton How to Cook: 220 Classic Recipes Updated for the Modern
Condition: SECONDHAND
This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.
Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from the original Book of Household Management and have been updated for the twenty-first-century kitchen. Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment and illustrations of all the techniques required, this is still the go-to for any aspiring or experienced home cook.
Author: Isabella Beeton
Format: Hardback, 416 pages, 249mm x 197mm, 1482 g
Published: 2011, Orion Publishing Co, United Kingdom
Genre: National & Regional Cuisine
Description
Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from the original Book of Household Management and have been updated for the twenty-first-century kitchen. Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment and illustrations of all the techniques required, this is still the go-to for any aspiring or experienced home cook.
Mrs Beeton How to Cook: 220 Classic Recipes Updated for the Modern